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Our Best Tuna Noodle Casseroles

Creamy, comforting and oh-so-cheesy, these tuna noodle casserole recipes are just as good as you remember.

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Creamy Tuna-Noodle Casserole

When you need supper fast, this tuna noodle casserole makes a super one-dish meal. Cooked chicken breast works well in place of the tuna. —Edie DeSpain, Logan, Utah

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Tuna Noodle CasseroleTaste of Home

Tuna Noodle Casserole

Families are sure to love the creamy texture and comforting taste of this traditional tuna casserole that goes together in a jiffy. I serve it with a green salad and warm rolls for a nutritious supper. —Ruby Wells, Cynthiana, Kentucky

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Tuna Mushroom CasseroleTaste of Home

Tuna Mushroom Casserole

I love to serve this dressed-up version of a tuna casserole. The green beans add nice texture, color and flavor. The first time I made this dish, my uncle asked for seconds even though tuna casseroles are not usually his favorite. —Jone Furlong, Santa Rosa, California

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Modern Tuna CasseroleTaste of Home

Modern Tuna Casserole

I loved tuna casserole as a kid and found myself craving it as an adult. However, the massive amounts of fat and salt in the traditional recipe were a turnoff healthwise, and it just didn't taste as good as I remembered. I reconfigured the recipe to include more vegetables and the result was delicious. —Rebecca Blanton, St. Helena, California

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Broccoli Tuna CasseroleTaste of Home

Broccoli Tuna Casserole

When I was in the Navy, a co-worker's wife shared this recipe with me. I’ve tweaked it over the years, but it still brings back memories of my "family" away from home. —Yvonne Cook, Haskins, Ohio

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Southwest Tuna Noodle BakeTaste of Home

Southwest Tuna Noodle Bake

None of my co-workers had ever tried tuna noodle casserole, and since we live near the Mexican border, they challenged me to make a Southwest version. After trying the tasty results, everyone wanted the recipe! —Sandra Crane, Las Cruces, New Mexico

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Asparagus Tuna Noodle CasseroleTaste of Home

Asparagus Tuna Noodle Casserole

I updated a traditional tuna casserole using fresh asparagus and asparagus soup. This is so different and so delicious. Use frozen asparagus when fresh is not in season. —Nancy Heishman, Las Vegas, Nevada

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De-Lightful Tuna CasseroleTaste of Home

De-Lightful Tuna Casserole

This mild, homemade tuna casserole will truly satisfy your family's craving for comfort food without all the fat! —Colleen Willey, Hamburg, New York

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Tuna Noodle CupsTaste of Home

Tuna Noodle Cups

Older kids can get a jump on preparing dinner by stirring up these miniature tuna casseroles. Or serve them for brunch with fresh fruit, a tossed salad and rolls. —Marlene Pugh, Fort McMurray, Alberta

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Slow-Cooker Tuna Noodle CasseroleTaste of Home

Slow-Cooker Tuna Noodle Casserole

We tweaked this family-friendly classic to work for the slow cooker. It’s easy, wholesome and totally homemade! —Taste of Home Test Kitchen, Milwaukee, Wisconsin