We're taking it way back with our favorite 1970s cake recipes. These groovy desserts are sure to bring back some fond memories.
The Best 1970s Cake Recipes
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Lemon Chiffon Cake
Lemon chiffon cake is soft and spongy, with a fresh lemon flavor in the cake and the luscious buttercream frosting. Plan to eat this cake quickly, as chiffon cakes don't last very long. But that shouldn't be a problem, given how delicious this cake is.
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Pineapple Upside-Down Dump Cake
Our crockpot dump cake combines the classic flavors of pineapple upside-down cake with the ease of slow-cooking. Just dump the ingredients in and let them simmer—it doesn’t get much better than that!
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Classic Carrot Cake
I entered this yummy, moist cake in a Colorado Outfitters Association dessert contest. My carrot cake with pineapple earned first place! —Cheri Eby, Gunnison, Colorado
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Pear Bundt Cake
Next time you make cake from a mix, try my easy and delicious recipe. The pears and syrup add sweet flavor and prevent the cake from drying out. And since there’s no oil added to the batter, this tender cake is surprisingly low in fat. —Veronica Ross, Columbia Heights, Minnesota
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Best Angel Food Cake
This top-rated angel food cake recipe is a light and airy dessert everyone loves. It's heavenly served with berries or other fresh fruit and a dollop of homemade whipped cream.
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Double-Chocolate Toffee Icebox Cake
My mother-in-law taught me that anything tastes good if you use enough chocolate or cream. This no-bake dessert proves she was right. Sometimes I use chocolate graham crackers and stack up the layers in a 9-inch square pan. —Bee Engelhart, Bloomfield Township, Michigan
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Coconut Cake
Our three-layer coconut cake recipe packs plenty of tropical vibes with its sweet coconut flavor and a decadent, creamy frosting.
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Spicy Applesauce Cake
This picnic-perfect cake travels and slices very well. With chocolate chips, walnuts and raisins, it's a real crowd pleaser. —Marian Platt, Sequim, Washington
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Yellow Cake with Buttercream Frosting
This is a classic scratch cake. The homemade buttery frosting and crisp, sugared edges really make it stand out. —Aria Thornton, Milwaukee, Wisconsin
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Chocolate Cake with Chocolate Frosting
I once sent this rich chocolate cake to my kids' teachers, and it vanished, so I had to make another one! —Megan Moelbert, Springville, New York
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Strawberry Shortcake
Our strawberry shortcake is a classic recipe that can be ready by lunchtime. Use those farmers market strawberries for something special.
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Cranberry Pineapple Upside-Down Cake
Both kids and grown-ups like this gorgeous dessert. It'll keep a few days and is actually better the second day, so you can make it a day ahead. —Sherry Conley, Noel Hants County, Nova Scotia
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German Black Forest Cake
Make a homemade Black Forest cake with chocolate cake, cherry filling and whipped cream. Its impressive, colorful layers make it a great dessert for showing off to guests.
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Gran's Apple Cake
My grandmother occasionally brought over this wonderful cake warm from the oven. The spicy apple flavor combined with the sweet cream cheese frosting made this recipe one that we treasured. Even though I've lightened it up, it's still a family favorite. —Lauris Conrad, Turlock, California
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