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Country Woman Soup Recipes

Find Country Woman Magazine soup recipes for a delicious meal. Get soup recipes from our Country Woman Magazine.

Fast Kielbasa Cabbage Soup

Fast Kielbasa Cabbage Soup

Fast Kielbasa Cabbage Soup

A friend brought samples of this recipe to a soup-tasting class sponsored by our extension homemakers club. It was a great hit with my family. The mix of sausage, apples and vegetables makes a different and flavorful combination.

Spiced-Up Tomato Soup

Spiced-Up Tomato Soup

Spiced-Up Tomato Soup

Flavors of tart tomatoes and cloves shine in this good-for-you soup. Having to cut down on sodium, I often experiment with spices to replace the salt.—Carol Foiles, Clark, South Dakota

Catfish Soup

Catfish Soup

Catfish Soup

"My soup makes a very appetizing meal for two," writes Ruby Williams from Bogalusa, Louisiana. "I don't care for leftovers, and this recipe makes just enough. It's a hit at my house!"
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Quick Italian Wedding Soup

Quick Italian Wedding Soup

Quick Italian Wedding Soup

Here's a quick and hearty soup that's a tried-and-true favorite with Sherri Perfett's family in Moon Township, Pennsylvania. "My husband and two preschoolers love the combination of chicken broth, seasoned meatballs and spinach," writes this busy flight attendant who's away from home three to four days a week. "And since it freezes so well, I often make extra to be sure I always have some on hand."

Cheddar Cheese Potato Soup

Cheddar Cheese Potato Soup

Cheddar Cheese Potato Soup

Here's a recipe I created as an alternative to plain potato soup. Hearty and comforting, it disappears quickly when I serve it to my family on chilly evenings. Team it with bread and a salad, and you have a complete meal.

Beef and Pasta Vegetable Soup

Beef and Pasta Vegetable Soup

Beef and Pasta Vegetable Soup

Brimming with meat and vegetables, this full-bodied soup is sure to take the chill off frosty weather. Vary the veggies to make the most of your own garden plenty...and don't forget to add a sprinkling of Parmesan cheese for extra flavor.

Creamy Leek Soup

Creamy Leek Soup

Creamy Leek Soup

A pressure cooker makes quick work of prep time for this rich soup. Garnish with bacon bits or fresh-picked snippets of chives and thyme for fall flavor.

Creamy Carrot Parsnip Soup

Creamy Carrot Parsnip Soup

Creamy Carrot Parsnip Soup

Our farm family would eat soup every day as long as it didn't come from a can! This smooth creamy concoction tastes like it's fresh from the garden. A subtle hint of horseradish and ginger sparks every steaming spoonful.

Old-Fashioned Split Pea Soup with Ham Bone

Old-Fashioned Split Pea Soup with Ham Bone

Old-Fashioned Split Pea Soup with Ham Bone

This old-fashioned favorite is not only a snap to make but it's economical, too, confirms Laurie Todd of Columbus, Mississippi. Carrots, celery and onion accent the subtle flavor of the split peas, while a ham bone adds a meaty touch to this hearty soup. It's sure to chase away autumn's chill.

Beef Veggie Soup

Beef Veggie Soup

Beef Veggie Soup

Brimming with chunks of beef, potatoes, carrots, green beans and mushrooms, this satisfying soup is a meal in itself. "When unexpected guests come to visit, this is one of my favorite recipes to prepare because it's ready in no time," says Ruby Williams of Bogalusa, Louisiana. "I like to serve it with warm corn bread and a fruit salad."

Cheesy Cheddar Vegetable Soup

Cheesy Cheddar Vegetable Soup

Cheesy Cheddar Vegetable Soup

Shredded cheddar cheese adds flavor to this smooth-as-silk soup that's loaded with good-for-you cabbage, carrots, lima beans and potatoes. "This filling dish is always a crowd pleaser on cold winter days," Dana Worley of Lebanon, Tennessee reports.
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