Mexican Chili

Looking for recipes for Mexican chili? Taste of Home has the best Mexican chili recipes from real cooks like you, featuring reviews, ratings, how-to videos and tips.

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Green Chile Chicken Chili

The prep work for this chili is easy thanks to several pantry staples. It’s loaded with shredded chicken and beans. The spicy heat can be tamed a bit by cool sour cream. —Fred Lockwood, Plano, Texas
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More Mexican Chili

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Four Bean Turkey Chili

Four Bean Turkey Chili

Four Bean Turkey Chili

Four kinds of beans and plenty of seasonings make this chunky chili a crowd-pleaser, particularly on autumn days. "Serve bowls sprinkled with your favorite shredded cheese," suggests Judith Whitford of East Aurora, New York.

Peoria Chili

Peoria Chili

Peoria Chili

When you come into the house and pick up the aroma of this chili, it seems to welcome you and warm the entire house. My mother was a very good cook, and a meal of her chili, corn bread, hot cinnamon cocoa and devil's food cake brings back some of my fondest memories of her. —Norma Erne, Albuquerque, New Mexico

Flavorful Southwestern Chili

Flavorful Southwestern Chili

Flavorful Southwestern Chili

“This filling, hearty recipe comes from my grandmother,” writes Jenny Greear from Huntington, West Virginia. “It’s full of flavor, freezes beautifully and makes a complete, last-minute meal. I top it grated cheddar cheese and chopped black olives and serve tortilla chips on the side.” JENNY’S TIP: “If I’m feeding a crowd, I increase the pinto beans to four cans to make the meat go farther.”
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Sweet Surprise Chili

Sweet Surprise Chili

Sweet Surprise Chili

I’ve won three chili cook-offs with this recipe. Everyone loves it, and they’re always amazed when I reveal the secret ingredient!

Wild West Chili

Wild West Chili

Wild West Chili

My sister-in-law, who has cooked for many years at the family ranch, shared this hearty recipe with me. I make it often during the winter-it sure can warm you up after being outside doing chores!

Firehouse Chili

Firehouse Chili

Firehouse Chili

As one of the cooks at the firehouse, I used to prepare meals for 10 men. This chili was among their favorites.—Richard Clements, San Dimas, California

Favorite Chili

Favorite Chili

Favorite Chili

I received this recipe from a friend and have modified it to suit my family's tastes. Our three children especially like this slightly sweet chili because it's not too spicy.

Award-Winning Chuck Wagon Chili

Award-Winning Chuck Wagon Chili

Award-Winning Chuck Wagon Chili

For an extra-spicy kick, double the chili powder, but make sure you've got a cool drink close by! —Eugene Jarzab Jr., Phoenix, Arizona

Big Red Soup

Big Red Soup

Big Red Soup

We're Nebraska Cornhusker football fans, and on the days when the "Big Red" team is playing, I make up a big pot of this soup. The whole family gathers around the television set to eat it while watching the game! I like to prepare dishes that have a Mexican flavor—and there's just a hint of that in this deliciously satisfying soup.

Buffalo Chili con Carne

Buffalo Chili con Carne

Buffalo Chili con Carne

This classic recipe of the American frontier is so meaty you can almost eat it with a fork. The zippy combination of ingredients is a perfect complement to the buffalo. —Donna Smith, Fairport, New York

Garden Harvest Chili

Garden Harvest Chili

Garden Harvest Chili

Meet the Cook: Anytime you're looking for a way to use up your zucchini and squash, this recipe gives a different taste sensation. My husband really enjoys it -and, except for the zucchini, our two daughters, ages 7 and 3, do as well! -Debbie Cosford, Bayfield, Ontario
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