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Chili Recipes

Looking for chili recipes? Find chili recipes including chicken chili recipes, crock pot chili recipes, and more chili recipes.

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Chiliville Chili

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White Bean & Chicken Chili

White Bean & Chicken Chili

White Bean & Chicken Chili

I came up with my version of white chili by reading three different recipes and combining the ingredients I liked. Everyone from my 2-year-old grandson to my 83-year-old mother is a fan. It's even placed in some recipe contests—one of these days, I just may bring home the blue ribbon. —Julie White, Yacolt, Washington

Bean & Beef Slow-Cooked Chili

Bean & Beef Slow-Cooked Chili

Bean & Beef Slow-Cooked Chili

This chili may be chock-full, but we love to build it up even more with toppings like pico de gallo, red onion, cilantro and cheese. —Mallory Lynch, Madison, Wisconsin

Chicken & Bean Chili

Chicken & Bean Chili

Chicken & Bean Chili

Chili Time is any time you want to make a hungry crowd happy. This creamy chili is a must at my soup party every year. —Theresa Baehr, Williamsburg, Michigan

More Chili Recipes

Flavorful Southwestern Chili

Flavorful Southwestern Chili

Flavorful Southwestern Chili

“This filling, hearty recipe comes from my grandmother,” writes Jenny Greear from Huntington, West Virginia. “It’s full of flavor, freezes beautifully and makes a complete, last-minute meal. I top it grated cheddar cheese and chopped black olives and serve tortilla chips on the side.” JENNY’S TIP: “If I’m feeding a crowd, I increase the pinto beans to four cans to make the meat go farther.”

Elk Meat Chili

Elk Meat Chili

Elk Meat Chili

"The longer this hearty chili simmers, the better it tastes!" remarks field editor Jo Maasberg of Farson, Wyoming. "It's a cold-weather favorite at our ranch."

Wild West Chili

Wild West Chili

Wild West Chili

My sister-in-law, who has cooked for many years at the family ranch, shared this hearty recipe with me. I make it often during the winter-it sure can warm you up after being outside doing chores!
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Bewitching Chili

Bewitching Chili

Bewitching Chili

Anne Mitchell of Lynchburg, Ohio lends a family favorite to our menu. Beef, tomatoes, garlic and cumin create her hearty homespun chili.

Vegetarian Bean and Vegetable Chili

Vegetarian Bean and Vegetable Chili

Vegetarian Bean and Vegetable Chili

This filling chili, submitted by Bill Hughes of Raleigh, North Carolina, is loaded with nutritious beans and veggies. You might serve it as a light main course or a zippy, satisfying side.

Southwestern Three-Meat Chili

Southwestern Three-Meat Chili

Southwestern Three-Meat Chili

When Mom came to live with me several years ago, I told her it was now my turn to cook. One goal was to enhance recipes of the great Southwest, so I experimented and test-tried several recipes. This is one of the successful attempts, and served with a fresh green salad, it has delighted many guests. —Bob Wyatt Kansas City, Missouri

Garden Harvest Chili

Garden Harvest Chili

Garden Harvest Chili

Meet the Cook: Anytime you're looking for a way to use up your zucchini and squash, this recipe gives a different taste sensation. My husband really enjoys it -and, except for the zucchini, our two daughters, ages 7 and 3, do as well! -Debbie Cosford, Bayfield, Ontario

Turkey Chili

Turkey Chili

Turkey Chili

I've taken my mother's milder recipe for chili and made it thicker and more robust. It's a favorite, especially in fall and winter. —Celesta Zanger, Bloomfield Hills, Michigan

Cowpoke Chili

Cowpoke Chili

Cowpoke Chili

Many friends and relatives have requested my chili recipe, which I've been using for 25 years. It actually won first place in a local contest, chosen from among 10 other entries. It always comes out delicious. Try it and enjoy! —Ramona Nelson Fairbanks, Alaska

Contest-Winning Garden Harvest Chili

Contest-Winning Garden Harvest Chili

Contest-Winning Garden Harvest Chili

Meet the Cook: I started making my chili back when we lived near a huge farmers' market that sold all sorts of vegetables. Be as creative as you like with ingredients. My husband loves chili, and this is a nice change from the traditional type. I've always enjoyed cooking - I grew up in a family with five girls. These days, I can count on our own youngsters (they're 4 and 2) to help me out! -Judy Sloter, Charles City, Iowa

Firehouse Chili

Firehouse Chili

Firehouse Chili

As one of the cooks at the firehouse, I used to prepare meals for 10 men. This chili was among their favorites.—Richard Clements, San Dimas, California

Creamy White Bean Chili

Creamy White Bean Chili

Creamy White Bean Chili

"When I was a child, white beans were a staple at our table," says Gloria. "My husband, Bill, also loves to eat beans. "Our four children, six grandchildren and one great grandchild are not as fond of beans, but they still enjoy this tempting chili."

Roundup Chili

Roundup Chili

Roundup Chili

Two types of meat make this not-too-spicy chili a hearty meal. Because it's made in the slow cooker, it's a great choice for casual Christmas gatherings.—Linda Stemen, Monroeville, Indiana

Four-Bean Taco Chili

Four-Bean Taco Chili

Four-Bean Taco Chili

Amy Martell of Canton, Pennsylvania knows how to heat up the dinner table on a cold night. Her zesty chili is chockfull of ground beef, beans and south-of-the-border flair. Whip up the stovetop sensation when you're feeding a crowd, or make sure to save leftovers for the following two recipes.
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