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These rolls are the lightest, most delicious ones I've ever tasted...and everyone else seems to agree. The pumpkin gives them mild flavor, moist texture and a pretty golden color. At our house, it wouldn't be the holidays without them. —Dianna Shimizu Issaquah, Washington
Nutritional Facts 1 serving (1 each) equals 165 calories, 4 g fat (2 g saturated fat), 35 mg cholesterol, 188 mg sodium, 28 g carbohydrate, 1 g fiber, 5 g protein.
Originally published as Pumpkin Knot Rolls in Taste of Home October/November 2001, p33
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Reviewed on Nov. 27, 2011 by deerpiks
I make these rolls for Thanksgiving almost every year. This year I served them with cinnamon honey butter. Yum!
Reviewed on Nov. 05, 2011 by sphelps
This has become a family favorite and appears at every special occasion. This rolls are virtually fool-proof, fun to make, and delicious to eat.
Reviewed on Oct. 11, 2011 by dollargirl
I'm always requested to bring this to our Thanksgiving dinners.
Reviewed on Oct. 03, 2011 by kay52178
I really enjoyed these. I made them in my bread machine. I was a little short on pumpkin so I added a smidge of applesauce to make sure i had a full cup. I rolled them into balls instead of knots. I recommend letting them rise longer then the stated time. I'm sure this depends on kitchen temperature.
Reviewed on Nov. 26, 2010 by amdphoto
These were amazing yesterday for Thanksgiving. Tender and not too sweet. They were delicious. I will be making for dinner tomorrow again.
Reviewed on Nov. 24, 2010 by carolstec
I make these every Thanksgiving & Christmas. We love them.
Reviewed on Nov. 27, 2009 by willmania
I have made these several times & often get asked for the recipe. You can't taste the pumpkin, but it makes them tender & attractive in color.
Reviewed on Oct. 05, 2008 by keverwann
These were yummy and very fluffy (and large!), but we could not taste the pumpkin in them. Do not know if that was due to using fresh pureed pumpkin.
Reviewed on Jul. 20, 2008 by mellirae
Note that a package of yeast is 1/4 oz, not 1.4 oz. It confused me for a minute, but these rolls are amazing. Also I bought pumpkin pie mix by accident and it made a great sweeter spicier roll!
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