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Whenever Mother made these cookies, there never seemed to be enough! Even now when I make them, they disappear quickly. These melt-in-your mouth treats are great with a cold glass of milk or a steaming mug of hot chocolate. —Debbie Carlson, San Diego, California
Nutritional Facts 1 serving (2 each) equals 239 calories, 18 g fat (8 g saturated fat), 33 mg cholesterol, 124 mg sodium, 18 g carbohydrate, 1 g fiber, 3 g protein.
Originally published as Pecan Sandies Cookies in Taste of Home February/March 1994, p39
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Reviewed on Dec. 17, 2010 by raceywlf
love these cookies, have been making them for years, so easy and delicious. I always add them to my christmas selections.
Reviewed on Jul. 11, 2010 by landofoz07
Delicious!!
Reviewed on Dec. 19, 2008 by jas1906
These are so delicious and so easy to make. Just like a shortbread, only better with the pecans. The nice thing is all of the ingredients are staples in my kitchen. Will definitely make again.
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