Menu
Chocolate Mint Sandwich Cookies Chocolate Mint Sandwich Cookies
Mint Candy Cookies Mint Candy Cookies
Chocolate Mint Cookies Chocolate Mint Cookies
Peppermint Patty Sandwich Cookies Peppermint Patty Sandwich Cookies
Peppermint Cream Sandwich Cookies Peppermint Cream Sandwich Cookies
Butter Mint Cookies Butter Mint Cookies
Mint-Filled Cookies Mint-Filled Cookies
Mint Chocolate-Covered Cookies Mint Chocolate-Covered Cookies
Chocolate Sandwich Cookies Chocolate Sandwich Cookies
Raspberry Sandwich Cookies Raspberry Sandwich Cookies
Shortbread Sandwich Cookies Shortbread Sandwich Cookies
Peanut Butter Sandwich Cookies Peanut Butter Sandwich Cookies
Quick Chocolate Sandwich Cookies Quick Chocolate Sandwich Cookies
Buttery Lemon Sandwich Cookies Buttery Lemon Sandwich Cookies
Andes Mint Cookies Andes Mint Cookies
Frozen Sandwich Cookies Frozen Sandwich Cookies
Ginger Creme Sandwich Cookies Ginger Creme Sandwich Cookies
Peppermint Candy Cookies Peppermint Candy Cookies
Jelly Sandwich Cookies Jelly Sandwich Cookies
Christmas Sandwich Cookies Christmas Sandwich Cookies

Mint Sandwich Cookies

4 reviews
Contest Ribbon Contest Winner
Test Kitchen Approved
Total Time

Prep: 20 min. + standing

Makes

3 dozen

Updated: Feb. 10, 2022
Canned frosting, peppermint extract and chocolate candy coating quickly turn crackers into these wonderful little no-bake cookies. My children and I like to assemble them for parties and holidays. I hope you and your family enjoy them as much as we do. -Melissa Thompson, Anderson, Ohio
Mint Sandwich Cookies
Mint Sandwich Cookies Recipe photo by Taste of Home
Next Recipe

Ingredients

  • 1 can (16 ounces) vanilla frosting
  • 1/2 teaspoon peppermint extract
  • 3 to 5 drops green food coloring, optional
  • 72 butter-flavored crackers
  • 1 pound dark chocolate candy coating, coarsely chopped

Directions

  1. In a large bowl, combine the frosting, extract and, if desired, food coloring. Spread filling over half of the crackers; top with remaining crackers.
  2. In a microwave, melt chocolate; stir until smooth. Dip cookies in chocolate; allow excess to drip off. Place on waxed paper; let stand until set. Store in an airtight container at room temperature.

Nutrition Facts

1 cookie: 155 calories, 8g fat (4g saturated fat), 0 cholesterol, 88mg sodium, 21g carbohydrate (16g sugars, 0 fiber), 1g protein.