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Frozen Sandwich Cookies

It takes only three ingredients to make these chilled sandwich cookies with a pretty pink filling. —Mary Ann Irvine, Lombard, Illinois
  • Total Time
    Prep: 10 min. + freezing
  • Makes
    8 sandwich cookies


  • 1/2 cup spreadable strawberry cream cheese
  • 1/4 cup strawberry yogurt
  • 16 chocolate wafers


  • In a small bowl, beat cream cheese and yogurt until blended. Spread on bottoms of half of the chocolate wafers; top with remaining wafers. Place on a baking sheet. Freeze 30 minutes or until firm. Serve or wrap in plastic and return to freezer for serving later.
Nutrition Facts
1 sandwich cookie: 110 calories, 6g fat (4g saturated fat), 13mg cholesterol, 124mg sodium, 13g carbohydrate (4g sugars, 0 fiber), 2g protein.
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  • dlaskaris
    Oct 14, 2013

    I took this idea and created a chocolate chip cookie with vanilla frozen yogurt version. It's delicious. You really could use this idea for any combination you like with different cookies and different flavor fillings. I love the idea of pumpkin pie ice cream with ginger snap cookies!

  • Srmason83
    Feb 18, 2013

    No comment left

  • katlaydee3
    Aug 8, 2011

    These are really good. I could not find a "chocolate wafer" type of cookie at my store so I substituted chocolate graham crackers. I will be making these again. Simple and fast.

  • difell
    Apr 18, 2008

    No comment left