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Mushroom Breakfast Recipes

Looking for mushroom breakfast recipes? Find mushroom breakfast recipes including mushroom breakfast sides, mushroom breakfast additions, and more mushroom breakfast recipes and ideas.

Recipe Spotlight

Make your next brunch special with this fluffy, deep-dish quiche. Fresh rosemary enhances this delightful egg dish that's chock-full of savory garden ingredients. It cuts nicely, too. —Kristina Ledford Indianapolis, Indiana
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Mozzarella Vegetable Strata

Mozzarella Vegetable Strata

Mozzarella Vegetable Strata

A generous layer of sauteed vegetables adds fresh garden flavor to this moist, meatless casserole from Wendy McGowan of Fontana, California. Try it for brunch, lunch or dinner.

Blarney Breakfast Bake

Blarney Breakfast Bake

Blarney Breakfast Bake

I got this recipe from my mom, and I used it when I served an Irish brunch to my neighbors for St. Patrick's Day. —Kerry Barnett-Amundson, Ocean Park, Washington

Cheesy Egg Puffs

Cheesy Egg Puffs

Cheesy Egg Puffs

My father loves to entertain, and these buttery egg delights are one of his favorite items to serve at brunch. The leftovers are perfect to reheat in the microwave on busy mornings, so Dad always stashes a few aside for me to take home once the party is over. —Amy Soto, Winfield, Kansas
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Sausage & Egg Breakfast Pizza

Sausage & Egg Breakfast Pizza

Sausage & Egg Breakfast Pizza

“I made up this recipe after trying something similar at a restaurant. My husband thinks my version is better, and he often requests it for a filling breakfast or supper.” Julie Tucker - Columbus, Nebraska

Mushroom & Leek Pie

Mushroom & Leek Pie

Mushroom & Leek Pie

In the Pacific Northwest, we make a savory pie with mushrooms and leeks. We prefer chanterelle, but baby portobello or oyster mushrooms will also delight your diners. —Vickie Woods, Salem, Oregon

Mushroom Quiche Lorraine

Mushroom Quiche Lorraine

Mushroom Quiche Lorraine

Family and friends will delight in this savory quiche from Michelle Fincher of Lyman, South Carolina. Mushrooms and green onions bring fresh flavor, while cheese and bacon lend a touch of decadence.

Spring Breakfast Strata

Spring Breakfast Strata

Spring Breakfast Strata

Eggs are the star of this hearty breakfast fare. Filled with tasty ingredients like ham, mushrooms, cheddar cheese and asparagus, this dish is super. You can prepare it the night before for a no-fuss breakfast, brunch or dish to pass.—Maryellen Hays, Fort Wayne, Indiana

Spring-Ahead Brunch Bake

Spring-Ahead Brunch Bake

Spring-Ahead Brunch Bake

This enchilada-style dish for breakfast can be made ahead.—Lois Jacobsen, Dallas, Wisconsin

Mushroom-Avocado Eggs on Toast

Mushroom-Avocado Eggs on Toast

Mushroom-Avocado Eggs on Toast

Two of my favorites – mushroom and avocado – make a stacked sandwich fancy enough for company or a weekend breakfast with the family. —Carol McLaughlin, Papillion, Nebraska

Colorful Brunch Frittata

Colorful Brunch Frittata

Colorful Brunch Frittata

A friend called and asked me for a special recipe that could be served at his daughter's wedding brunch. I created this recipe for the special day. – Kristin Arnett, Elkhorn, Wisconsin

Italian Brunch Bake

Italian Brunch Bake

Italian Brunch Bake

This is a great overnight recipe to make when you have company coming over for brunch. I often make it during the holidays. When I wake up, all I have to do is pop it into the oven, and in no time, the troops are fed. —Vivian Taylor, Middleburg, Florida
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