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Mushroom Breakfast Recipes

Looking for mushroom breakfast recipes? Find mushroom breakfast recipes including mushroom breakfast sides, mushroom breakfast additions, and more mushroom breakfast recipes and ideas.

Recipe Spotlight

This versatile recipe works well with a number of alternate ingredients. Instead of ham, try cooked and crumbles bacon. Or use different vegetables and cheese to suit your family's tastes.
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Quick Corned Beef Hash

Quick Corned Beef Hash

Quick Corned Beef Hash

Chock-full of eggs, potatoes and meat, this hearty breakfast scramble would be tasty any time of day. Serve with Texas toast and wait for the compliments. Susanna Bellamy - Cremona, Alberta

Heavenly Onion Casserole

Heavenly Onion Casserole

Heavenly Onion Casserole

I like to serve this side often. It goes wonderfully with many different main dishes including chicken, beef, lamb or pork.—Maryln Rose, Naples, Florida

Mushroom & Asparagus Eggs Benedict

Mushroom & Asparagus Eggs Benedict

Mushroom & Asparagus Eggs Benedict

This recipe is easy to make, but it looks like you cooked for hours. I like to serve it with broiled grapefruit topped with brown sugar and ginger for breakfast, and a mixed green-tomato salad tossed with balsamic vinaigrette for brunch or dinner. —Nadine Mesch, Mount Healthy, Ohio
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Mushroom Sausage Omelets

Mushroom Sausage Omelets

Mushroom Sausage Omelets

When our children were young, I prepared this recipe regularly because it's fast and easy. Loaded with cheese, Italian sausage, fresh mushrooms and garlic, the recipe makes two omelets, but the ingredients can easily be increased to suit larger families.—Catherine Fontana, Fox Lake, Illinois

Veggie-Packed Strata

Veggie-Packed Strata

Veggie-Packed Strata

This is a wonderful, colorful casserole that everyone enjoys. I'm sure you'll be hooked on it after one bite, too. —Jennifer Unsell, Vance, Alabama

Sausage Egg Subs

Sausage Egg Subs

Sausage Egg Subs

Spicy chunks of sausage give winning flavor to this scrambled egg mixture. Served in a bun, it's a satisfying all-in-one sandwich for breakfast or lunch. —Dee Pasternak, Bristol, Indiana

Mushroom-Avocado Eggs on Toast

Mushroom-Avocado Eggs on Toast

Mushroom-Avocado Eggs on Toast

Two of my favorites – mushroom and avocado – make a stacked sandwich fancy enough for company or a weekend breakfast with the family. —Carol McLaughlin, Papillion, Nebraska

Hearty Pepper Strata

Hearty Pepper Strata

Hearty Pepper Strata

Here's a hefty, make-ahead strata that's as satisfying and delicious for dinner as it is for breakfast. You'll want to give this test kitchen recipe a try!

Suppertime Egg Burritos

Suppertime Egg Burritos

Suppertime Egg Burritos

Don't let the name fool you. Our kids love these hearty wraps morning, noon and night. My wife and I appreciate how fast and satisfying they are. The dash of salsa adds just the right "zip". —Scott Jones of Tulsa, Oklahoma

Spinach Quiche with Potato Crust

Spinach Quiche with Potato Crust

Spinach Quiche with Potato Crust

I love this recipe because it is great to use up leftover mashed potatoes and vegetables, especially the day after a big meal. You can substitute sweet Italian sausage for the bacon if you want a heartier quiche. —Heather King, Frostburg, Maryland

Asian Oven Omelet

Asian Oven Omelet

Asian Oven Omelet

A great sour of low-cost protein, eggs are an ideal way to liven up any meal on a budget. If you enjoy egg foo yong, you're sure to like this recipe from Edna Hoffman of Hebron, Indiana.
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