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Blueberry Cake Recipes

Looking for recipes for blueberry cakes? Taste of Home has the best blueberry cake recipes from real cooks like you, featuring reviews, ratings, how-to videos and tips.

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These pretty berry cakes from Cathy Isaak of Rivers, Manitoba are topped with a yummy lemon-flavored glaze.
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Blueberry Snack Cake

Blueberry Snack Cake

Blueberry Snack Cake

I love blueberries and have many recipes calling for them. One of my favorites is this quick dessert. I always freeze blueberries when they are in season so we can enjoy the summery flavor of this moist, tender cake all through the year. -Jill Evely, Wilmore, Kentucky

Berry Chocolate Dessert

Berry Chocolate Dessert

Berry Chocolate Dessert

Here’s a simply stunning dessert that’s a guaranteed standout! Creamy, dreamy and chocolaty, it’s piled with fresh, glazed raspberries, blueberries and blackberries. Best of all, promises our Test Kitchen, is the easy, breezy, no-bake preparation. Simple & Delicious Test Kitchen

Blueberry Shortcake Sundaes

Blueberry Shortcake Sundaes

Blueberry Shortcake Sundaes

These blueberry shortcake sundaes offer a summery conclusion to any meal. I make this recipe quite often. If you need to save even more time in the kitchen, just buy blueberry pie filling and thin it out with a little orange juice. —Agnes Ward, Stratford, Ontario
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America's Birthday Cake

America's Birthday Cake

America's Birthday Cake

My birthday is July 3, so we celebrate it along with America's birthday. I created this yummy cake as a way to serve a red, white and blue cake for both occasions. We top each piece with a birthday candle and everyone blows out the candle to celebrate both birthdays. —Darlene Brenden, Salem, Oregon

Berries 'n' Cream Torte

Berries 'n' Cream Torte

Berries 'n' Cream Torte

It's so easy to see why this fruity dessert always impresses dinner guests. I sometimes substitute the berries with sliced bananas.—Tina Sawchuk, Ardmore, Alberta

Blueberry Lemon Cake

Blueberry Lemon Cake

Blueberry Lemon Cake

“I always set aside some of my fresh-picked blueberries to make this quick and easy dessert,” says Leona Luecking, West Burlington, Iowa. Lemon flavor sparks the fruit layer and the tender cake.

St. Patrick's Day Fruit Rainbow

St. Patrick's Day Fruit Rainbow

St. Patrick's Day Fruit Rainbow

From out of the blue this time comes a truly beautiful sight. As soon as folks get a glimpse of it, though, it'll likely disappear fast! Conjured up by CT's cooks, the colorful arch features pound cake topped with a creamy spread and fresh fruit. An orange "pot" at the rainbow's end is full to the brim for dipping, too. Follow the easy instructions here, and you'll have a good-as-gold treat sure to shine at a St. Patrick's Day party—or any festive event.

Berry Nectarine Buckle

Berry Nectarine Buckle

Berry Nectarine Buckle

I found this recipe in a magazine a long time ago, but modified it over the years. We enjoy its combination of blueberries, raspberries, blackberries and nectarines, particularly when the cake is served warm with low-fat frozen yogurt. —Lisa Darling, Rochester, New York

Blueberry-Peach Shortcakes

Blueberry-Peach Shortcakes

Blueberry-Peach Shortcakes

I like to freeze half of the shortcakes to enjoy later. With its juicy peaches, ripe blueberries and fresh basil, this recipe is perfect for spring and summer. —Sue Gronholz, Beaver Dam, Wisconsin

Blueberry Lemon Trifle

Blueberry Lemon Trifle

Blueberry Lemon Trifle

A refreshing lemon filling and fresh blueberries give this sunny dessert sensation plenty of color. Don't worry about heating up the oven—this trifle doesn't require baking. —Ellen Peden, Houston, Texas

Blueberry Angel Cupcakes

Blueberry Angel Cupcakes

Blueberry Angel Cupcakes

Like angel food cake, these yummy cupcakes don't last long at my house. They're so light and airy that they melt in your mouth. —Kathy Kittell, Lenexa, Kansas
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