Mamaw Emily’s Strawberry Cake
Total TimePrep: 15 min. Bake: 25 min. + cooling
This was a delicious cake! It was like a breath of spring. The frosting was scrumptious. Even my husband who doesn’t like frosting commented how yummy it was!
I made this for my Grandson, he posted it on FB. I used whipped cream frosting topped with strawberries and wafer cookies. Now everyone is requesting one. They love it.
This recipe came on boxes of Betty Crocker cake mixes back in the '50s and is one of my favorites. My Mamaw made it throughout the year using her stockpile of frozen strawberries from her summer crops. Her recipe just followed the directions on the box of strawberry cake mix then adding the strawberry gelation and strawberries.
Delicious cake could I bake this in a bundt cake.pan?
My family loved it! I added a small amount of crushed dried strawberries to both the cake and frosting to boost the flavor. Family loved it!
This is the exact same recipe that my MIL used to make strawberry cakes back in the 1960's. It was my late husband's favorite cake. It is very easy to make and is absolutely delicious.
This is a favorite and so easy. Always comes out perfect!
I made my daughter this cake for her birthday, and she now would like me to make it every year to celebrate her birthday. Yay. Found a cake she enjoys. Thank you. :)
I use this recipe so much I decided I should finally leave a review! Everyone begs me to make it for every event. Could not recommend more
Made this cake yesterday and it has already vanished! So simple to make and everyone enjoyed it