Share:

Cakes

So you want to make a cake? Try one of these recipes for favorite sweet treats like chocolate cake, Bundt cake, red velvet cake, pound cake, tortes and more classic cake recipes.

Sort:

Strawberry Poke Cake

Strawberry Poke Cake

Strawberry Poke Cake

That classic spring treat—strawberry shortcake—takes on a wonderful new twist with this recipe. Strawberry gelatin and strawberries liven up each pretty slice of this lovely layered cake that's made from a convenient boxed mix. —Mary Jo Griggs, West Bend, Wisconsin

Yummy Zucchini Chocolate Cake

Yummy Zucchini Chocolate Cake

Yummy Zucchini Chocolate Cake

As a confirmed chocoholic, this is my all-time favorite treat. I found the original recipe more than 20 years ago, but have lightened it up quite a bit. Everyone asks for the recipe, and no one suspects that it's lighter than most chocolate cakes. —Carleta Foltz, Sunrise Beach, Missouri

Potluck German Apple Cake

Potluck German Apple Cake

Potluck German Apple Cake

My mother made this cake for my brothers and me when we were kids. It's an excellent choice for potlucks any time of year. —Edie DeSpain, Logan, Utah
Advertise with us
ADVERTISEMENT

Blue-Ribbon Butter Cake

Blue-Ribbon Butter Cake

Blue-Ribbon Butter Cake

I found this recipe in an old cookbook I bought at a garage sale and couldn’t wait to try it. I knew it had been someone’s favorite because of the well-worn page. —Joan Gertz, Palmetto, Florida

Hummingbird Cupcakes

Hummingbird Cupcakes

Hummingbird Cupcakes

Turn the traditional hummingbird cake—flavored with pineapple, bananas and walnuts—into a bite-sized treat with these moist cupcakes. —Jessie Oleson, Seattle, Washington

Lemon Meringue Angel Cake

Lemon Meringue Angel Cake

Lemon Meringue Angel Cake

I've been told that this dessert tastes exactly like a lemon meringue pie and that it's the best angel food cake anyone could ask for. I'm not sure about all of that, but it is delightful to serve, and each slice is virtually fat free. —Sharon Kurtz, Emmaus, Pennsylvania

Contest-Winning Moist Chocolate Cake

Contest-Winning Moist Chocolate Cake

Contest-Winning Moist Chocolate Cake

You don't have to spend a lot of time to serve an elegant and delicious dessert. Just mix up the batter in one bowl, bake and get ready for people to love this chocolate bundt cake. —Christa Hageman, Telford, Pennsylvania

Tiramisu Toffee Torte

Tiramisu Toffee Torte

Tiramisu Toffee Torte

Tiramisu is Italian for "pick-me-up," and this treat truly lives up to its name. It's worth every bit of effort to see my husband's eyes light up when I put a piece of this delicious torte in front of him. —Donna Gonda, North Canton, Ohio

Peanut Butter Cup Chocolate Cupcakes

Peanut Butter Cup Chocolate Cupcakes

Peanut Butter Cup Chocolate Cupcakes

Satisfy your chocolate craving with these cupcakes. The creamy frosting topped with chopped peanut butter cups is the best part. —Taste of Home Test Kitchen

Carrot-Spice Cake with Caramel Frosting

Carrot-Spice Cake with Caramel Frosting

Carrot-Spice Cake with Caramel Frosting

“This cake starts with a mix, but it’s loaded with extras to give it that ‘from-scratch’ flavor. It’s so moist and delicious—everyone asks for the recipe!” Nora Fitzgerald - Sevierville, TN

Pumpkin Spice Sheet Cake with Cream Cheese Frosting

Pumpkin Spice Sheet Cake with Cream Cheese Frosting

Pumpkin Spice Sheet Cake with Cream Cheese Frosting

The cream cheese frosting wonderfully complements this spice cake sent in by Sandra McKenzie from Braham, Minnesota.

Mocha Cake

Mocha Cake

Mocha Cake

Without a doubt, this is the best chocolate cake I've ever made. I share this decadent dessert with everyone I can!—Katherine DeLoach, Visalia, California

Chocolate Carrot Cake

Chocolate Carrot Cake

Chocolate Carrot Cake

Finely shredding the carrots gives this cake an extra-nice texture. The walnuts sprinkled on top add crunch, but you can leave them off if you prefer. —Pamela Brown, Williamsburg, Michigan

Cream Cheese Chocolate Cupcakes

Cream Cheese Chocolate Cupcakes

Cream Cheese Chocolate Cupcakes

Smooth cream cheese inside makes these cupcakes so rich. The classic combination of peanut butter and chocolate chips comes through in every yummy bite. You'll be asked to make them again and again. —Shirley Dunbar, Mojave, California
Advertise with us
ADVERTISEMENT
Advertise with us
ADVERTISEMENT