Holidays & Events

Light and lemony, this blueberry dessert pizza is nice to serve after dinner, as an accompaniment to a cup of...

Classic dark chocolate peppermint bark gets a new look by swirling dark and white chocolate together. You can also layer...

This year I decided to create a brand-new Brussels sprouts recipe for Thanksgiving dinner. I came up with an easy...

These cute pumpkin cheesecake empanadas make the perfect treat—and we love that they are baked and not fried! —Taste of...

This is my candy version of the classic strawberry pretzel dessert. It uses ruby chocolate, which is fairly new on...

Loaded with salted peanuts and loads of peanut candies, this Reese's Pieces bark will send any peanut lover over the...

This flavorful salmon feels fancy for a holiday but it is so simple to make! —Diane Higgins, Tampa, Florida

We're always looking for those showstopping desserts, especially during the holidays. This one is very impressive, but couldn't be easier...

When I was growing up, my grandma always served roast duck for the holidays, and for other family events throughout...

Full of macadamia nuts, coconut and ginger, this bark will transport you to a tropical island. Make sure to get...

How could you not love the brilliant green color of this matcha bark? The flavor is a little earthy and...

Here’s a creamy vegan pasta recipe with tons of fresh sauteed vegetables. The spicy tomato sauce with sweet sun-dried tomatoes...

These peppermint sugar cookies take my taste buds right to winter. Their crisp, distinct taste reminds me of the peppermint...

Sweet, salty, crunchy, smooth—bacon and chocolate is a match made in heaven in this chocolate bacon bark. —James Schend, Taste...

Drawing inspiration from one of our favorite holiday movies, this Buddy the Elf dessert incorporates ramen noodles with chocolate, candy...

An old-time candy gets a fresh makeover. This is one of our favorite malted milk ball dessert recipes. The malted...

If you're wondering where to buy pumpkins for your fall decorating (and baking) needs, these in-person and online retailers have...

This Dutch oven minestrone soup is quick to prepare with shortcut ingredients and is ready in less than an hour....

My daughter, Liz, often made this banana bundt cake for us. It was delicious and different. She discovered five-spice powder...

This is one of my favorite things to make for holidays and special celebrations! It's a wonderful, sweet and savory...

My grandmother made sure this orange and olives salad was on our holiday table every year. It's so light and...

My Grandma Phyllis' sweet and savory deviled eggs are unrivaled by any of the ones I've tried. The sweetness of...

Making blood orange cupcakes is my favorite way to use fresh blood oranges. I start with a cake mix and...

My Turnip Greens Salad was created using items from my garden. Because most people cook turnip greens, I wanted to...

This thick and rich turkey corn chowder uses up Thanksgiving leftovers. Every so often, my grandmother would even add chopped...

These simple egg yolk cookies truly melt in your mouth. They're thin cookies, just like the ones my grandma used...

Michigan is known for its amazing cherries, especially the tart ones, so we have plenty of opportunities to find new...

Set yourself up for snuggles with the best fall candles money can buy.

If you're a Black Friday early bird, you know that serious shopping works up a serious appetite. This year, enjoy...