Sloppy Joe Nachos Recipe
Sloppy Joe Nachos Recipe photo by Taste of Home

Sloppy Joe Nachos Recipe

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When my kids were little they loved these snacks they could eat with their fingers. It makes a great quick meal, tailgate food or "pig out" dish. —Janet Rhoden, Hortonville, Wisconsin
TOTAL TIME: Prep/Total Time: 15 min.
MAKES:6 servings
TOTAL TIME: Prep/Total Time: 15 min.
MAKES: 6 servings


  • 1 pound ground beef
  • 1 can (15-1/2 ounces) sloppy joe sauce
  • 1 package (12 ounces) tortilla chips
  • 3/4 cup shredded cheddar cheese
  • 1/4 cup sliced ripe olives, optional

Nutritional Facts

1 each: 482 calories, 23g fat (8g saturated fat), 52mg cholesterol, 790mg sodium, 45g carbohydrate (5g sugars, 3g fiber), 21g protein


  1. In a large skillet, cook beef over medium heat until no longer pink; drain. Add sloppy joe sauce; cook, uncovered, for 5 minutes or until heated through.
  2. Arrange tortilla chips on a serving plate. Top with meat mixture, cheese and olives if desired. Yield: 6 servings.
Originally published as Sloppy Joe Nachos in Simple & Delicious March/April 2008, p49

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Reviewed Mar. 23, 2011

"A quick and easy meal. Kids loved it!"

Reviewed Dec. 13, 2009

"A good quick meal that even the kids liked."

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