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Pumpkin Loaf

Bake bread using these pumpkin loaf recipes, including pumpkin bread, yeast bread, pumpkin spice bread, nut bread, fruit loaves and more.

Cranberry and Spice Pumpkin Bread

Cranberry and Spice Pumpkin Bread

Cranberry and Spice Pumpkin Bread

Created by our Test Kitchen, moist pumpkin loaves taste of cranberry and spice and everything nice, and they freeze well, too.

Anise Pumpkin Bread

Anise Pumpkin Bread

Anise Pumpkin Bread

We live in a rural area of Long Island where there's plenty of fresh air and friendly country folks. This recipe has traveled from one end of the island to the other.

Chocolate Pumpkin Bread

Chocolate Pumpkin Bread

Chocolate Pumpkin Bread

Save time this busy holiday season with a moist chocolaty bread from our Test Kitchen. Two pumpkin-flavored loaves can be made ahead and frozen for special events with just a few minutes of preparation.
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Pumpkin Banana Bread

Pumpkin Banana Bread

Pumpkin Banana Bread

I came across this recipe in a local newspaper about 10 years ago, and I still make the bread on a regular basis. The recipe conveniently yields a number of mini loaves, making gift-giving easy. —Linda Wood, Roanoke, Virginia

Cranberry Pumpkin Bread

Cranberry Pumpkin Bread

Cranberry Pumpkin Bread

Put leftover cranberries and pumpkin to great use in this moist quick bread. It’s very good with my Secondhand Turkey casserole for an after-Thanksgiving meal.—Dixie Terry,Goreville, Illinois

Pumpkin Pecan Loaves for a Crowd

Pumpkin Pecan Loaves for a Crowd

Pumpkin Pecan Loaves for a Crowd

This recipe is too good not to share! Three loaves easily feed a crowd, or you can use them as gifts. Either way, these spice-swirled loaves get gobbled up fast.—Robin Guthrie, Victorville, California

Swirled Pumpkin Yeast Bread

Swirled Pumpkin Yeast Bread

Swirled Pumpkin Yeast Bread

I call this my "hostess gift" pumpkin bread, but it's fantastic for any occasion at all. Swirls of cinnamon-sugar make every slice irresistible. —Shirley Runkle, St. Paris, Ohio

Healthy Cranberry Pumpkin Bread

Healthy Cranberry Pumpkin Bread

Healthy Cranberry Pumpkin Bread

Betty Jackson of White Pine, Tennessee writes, “I wanted to add some extra flavors, such as cranberries, to one of our favorite pumpkin bread recipes, so I kept experimenting. This sweet bread turned out great.”

Pistachio Pumpkin Bread

Pistachio Pumpkin  Bread

Pistachio Pumpkin Bread

These cute little loaves blend pumpkin, pistachio, rum and raisins with festive results. Wrap the bread in colored cellophane, tie with festive ribbon and give as a gift. —Kathy Kittell, Lenexa, Kansas.

Sweet Cranberry Pumpkin Bread

Sweet Cranberry Pumpkin Bread

Sweet Cranberry Pumpkin Bread

“Everyone calls this ‘Christmas Bread’ and insists I make it often. We like it warm with butter or served cool with cream cheese. A loaf of this always delights any recipient.” Marilou Robinson - Portland, OR

Pumpkin Nut Bread

Pumpkin Nut Bread

Pumpkin Nut Bread

Classic fall flavors of pumpkin and pecans make this from-scratch bread perfect for the season. It’s delicious when still warm from the oven, but it makes for a nice gift, too. Connie Thomas — Jensen, Utah
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