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Steak Recipes

Looking for steak recipes? Whether it's sirloin, stir fry, surf 'n turf, beef stroganoff, or tenderloin, find the best ideas for steak right here.

Grilled Fajita Rolled Steak

Grilled Fajita Rolled Steak

Grilled Fajita Rolled Steak

My family was tired of eating the same fajitas, so I whipped up this recipe. I like it with chipotle, but a black pepper marinade also works well. —Crystal Jo Bruns, Iliff, Colorado

Flank Steak with Cilantro & Blue Cheese Butter

Flank Steak with Cilantro & Blue Cheese Butter

Flank Steak with Cilantro & Blue Cheese Butter

I love the combination of the sweet citrus marinade and the strong tang of the blue cheese butter. And my kids just love flank steak. —Gwen Wedel, Augusta, Michigan

Citrus Steak Salad

Citrus Steak Salad

Citrus Steak Salad

Your family will think you spent hours on this beautiful main dish salad with its from-scratch dressing, but it's an absolute cinch! —Taste of Home Test Kitchen
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Grilled Ribeyes with Blue Cheese Butter

Grilled Ribeyes with Blue Cheese Butter

Grilled Ribeyes with Blue Cheese Butter

Fire up the grill for steaks that just melt in your mouth. They’re garlic infused, and the grill flavor is off the charts. With this recipe on hand, weeknight menus sizzle! —Jim Moody, Wichita, Kansas

Cocoa-Crusted Beef Tenderloin

Cocoa-Crusted Beef Tenderloin

Cocoa-Crusted Beef Tenderloin

My family and I have cooking competitions with secret ingredients and a 30-minute time limit. This tenderloin recipe earned me a sweet victory. — Gina Myers, Spokane, Washington

Smoky Espresso Steak

Smoky Espresso Steak

Smoky Espresso Steak

This juicy steak rubbed with espresso, cocoa and pumpkin pie spice is one of my husband’s favorites. We usually grill it, but broiling works in the chilly months. —Deborah Biggs, Omaha, Nebraska

Steak & Blue Cheese Pizza

Steak & Blue Cheese Pizza

Steak & Blue Cheese Pizza

When I have a little extra time to play with, I caramelize the onion in this recipe to add a different flavor. —Kadija Bridgewater, Deerfield Beach, Florida

Orange Beef and Asparagus Stir-fry

Orange Beef and Asparagus Stir-fry

Orange Beef and Asparagus Stir-fry

Take your go-to Asian restaurant off speed dial; this is hands down better than takeout! Leftover grilled steak, fresh veggies and a sweet orange glaze—see what we mean? —Cindy Johnson, Colorado Springs, Colorado

Sirloin Steak with Rich Mushroom Gravy

Sirloin Steak with Rich Mushroom Gravy

Sirloin Steak with Rich Mushroom Gravy

Toasting the flour to a light tan color gives this gravy a rich taste and thickness, without overloading on fat. The gravy is thick and can be thinned to taste with additional broth. —Healthy Cooking Test Kitchen

Spicy Chipotle-Black Bean Chili

Spicy Chipotle-Black Bean Chili

Spicy Chipotle-Black Bean Chili

I love soup weather, and this is a chili is ideal to warm you up on a chilly or rainy day. The whole can of chipotles in adobo make this a pretty spicy chili, you can cut back and adjust to your taste.—Karla Sheeley, Worden, Illinois,

Steak San Marino

Steak San Marino

Steak San Marino

As a busy pastor's wife and mother of three under two (twin boys and a baby girl), this delicious, inexpensive and easy main dish helps my day run smoother! The steak is so tender and flavorful, my toddlers gobble it up and my husband asks for seconds. —Lael Griess, Hull, Iowa
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