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Subscriber-Exclusive Salads

Looking for salad recipes? Find subscriber-exclusive recipes for salads including chicken salads, potato salads, pasta, salads, and more recipes for salads. Not a subscriber yet? Become a member of TasteofHome.com and subscribe to one of our magazines to gain access to these recipes. Start Now >

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Quick Nicoise Salad

Quick Nicoise Salad

Quick Nicoise Salad

Like the classic French salad Nicoise, I pack my salad with veggies, potato, tuna and eggs. Cooking the potato and beans together helps build it fast. —Valerie Belley, St. Louis, Missouri

Red Potato Salad with Lemony Vinaigrette

Red Potato Salad with Lemony Vinaigrette

Red Potato Salad with Lemony Vinaigrette

At our house, a red potato salad with lemony vinaigrette, red onion and Greek olives is a zippy improvement on the usual mayo-based salads. —Elizabeth Dehart, West Jordan, Utah

Salmon Salad with Glazed Walnuts

Salmon Salad with Glazed Walnuts

Salmon Salad with Glazed Walnuts

This main-dish salad was inspired by something I ate while on a trip. The glazed walnuts give it a little something special. I've also topped it with grilled chicken or portobello mushrooms when they're on hand. —Joanna Kobernik, Berkley, Michigan
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Salmon and Spud Salad

Salmon and Spud Salad

Salmon and Spud Salad

I headed straight for the kitchen when I decided to pick up a healthier lifestyle. This salmon with veggies proves that smart choices can be simple and satisfying. —Matthew Teixeira, Milton, Ontario

Shrimp & Nectarine Salad

Shrimp & Nectarine Salad

Shrimp & Nectarine Salad

For a cool salad on a hot summer day, I combine shrimp, corn, tomatoes and nectarines with a drizzle of tarragon dressing. We love it chilled, but it's great warm, too. —Mary Ann Lee, Clifton Park, New York

Smoked Turkey Salad with Raspberries

Smoked Turkey Salad with Raspberries

Smoked Turkey Salad with Raspberries

For a zingy spinach salad, I make a dressing with jalapeno jelly. No turkey on hand? Add grilled chicken. Try strawberries instead of raspberries, too. —Debra Keil, Owasso, Oklahoma

Spicy Crab Salad

Spicy Crab Salad

Spicy Crab Salad

My creamy crab salad gets a boost of heat from Sriracha and a tangy touch from lime. It’s ready fast, leaving me more time with guests. —Patti Lavell, Islamorada, Florida

Spinach & Bacon Salad with Peaches

Spinach & Bacon Salad with Peaches

Spinach & Bacon Salad with Peaches

Peaches and bacon? Oh, yeah. I made this family favorite for a big summer party. It was so easy to prep the parts separately, then toss it all together right before chow time. —Megan Riofski, Frankfort, Illinois

Spinach Gorgonzola Salad

Spinach Gorgonzola Salad

Spinach Gorgonzola Salad

You can serve the vinaigrette warm if you prefer—before drizzling over the salad, heat it in the microwave on high for about 30 seconds.—Trisha Kruse, Eagle, Idaho

Spring Chicken and Pea Salad

Spring Chicken and Pea Salad

Spring Chicken and Pea Salad

My endive, radicchio and chicken salad with a dash of mint jelly dressing makes a wonderful meal for a luncheon or light dinner. —Roxanne Chan, Albany, California

Strawberry Mandarin Chicken Salad

Strawberry Mandarin Chicken Salad

Strawberry Mandarin Chicken Salad

I made fruity chicken salad for a food-preserving class, and it was a tasty triumph. It's crispy, crunchy, healthy and refreshing and pairs well with garlic bread and iced tea. —Betty Henagin, Medford, Oregon
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