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Sloppy Joe Pizza Recipe

Sloppy joes are one my family's favorite dishes so I incorporated the flavors in a pizza.—Lisa Buglass, Bancroft, Wisconsin

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6-8 Servings
Prep/Total Time: 30 min.

Ingredients

1 package (6-1/2 ounces) pizza crust mix
1 pound ground beef
1/4 cup chopped onion
1 can (15-1/2 ounces) sloppy joe sauce
1/2 cup shredded cheddar cheese
1/2 cup shredded mozzarella cheese

Directions

Prepare crust according to package directions. In a saucepan over medium heat, brown beef and onion; drain. Add sloppy joe sauce; bring to a boil. Reduce heat; simmer, uncovered, for 5 minutes. On a floured surface, knead dough several times; pat into a greased 12- to 14- in. pizza pan. Bake at 425° for 10 minutes. Spread with meat mixture; sprinkle with cheeses. Return to the oven for 8 minutes or until the crust is brown and cheese is melted. Yield: 6-8 servings.

Nutrition Facts: 1 serving (1 piece) equals 241 calories, 9 g fat (5 g saturated fat), 41 mg cholesterol, 558 mg sodium, 22 g carbohydrate, 1 g fiber, 16 g protein.

Sloppy Joe Pizza published in Country Woman September/October 1995, p35

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Ingredients