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Sloppy Joe Nachos

4 reviews
Total Time
Prep/Total Time: 15 min.

By Taste Of Home Editorial Team

Recipe by Janet Rhoden

Tested by Taste of Home Test Kitchen

Taste of Home's Editorial Process

Updated on Sep. 24, 2022

When my kids were little they loved these snacks they could eat with their fingers. It makes a great quick meal, tailgate food or "pig out" dish. —Janet Rhoden, Hortonville, Wisconsin

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Test Kitchen Approved

Sloppy Joe Nachos

4 reviews
Prep Time 5 min
Cook Time 10 min
Yield 6 servings

Ingredients

  • 1 pound ground beef
  • 1 can (15-1/2 ounces) sloppy joe sauce
  • 1 package (12 ounces) tortilla chips
  • 3/4 cup shredded cheddar cheese
  • 1/4 cup sliced ripe olives, optional
Text Ingredients

Directions

  1. In a large skillet, cook beef over medium heat until no longer pink; drain. Add sloppy joe sauce; cook, uncovered, for 5 minutes or until heated through.
  2. Arrange tortilla chips on a serving plate. Top with meat mixture, cheese and, if desired, olives.

Nutrition Facts

1 each: 482 calories, 23g fat (8g saturated fat), 52mg cholesterol, 790mg sodium, 45g carbohydrate (5g sugars, 3g fiber), 21g protein.

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