Cookies-and-Cream Cake Recipe

Cookies-and-Cream Cake Recipe
Photo by: Taste of Home
Rating

100% would make again

Field editor Pat Habiger of Spearville, Kansas shares this prize-winning recipe.

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  • 12 Servings
  • Prep: 25 min. Bake: 30 min. + cooling

Ingredients

  • 1 package (18-1/4 ounces) white cake mix
  • 1-1/4 cups water
  • 1/3 cup canola oil
  • 3 egg whites
  • 1 cup coarsely crushed cream-filled chocolate sandwich cookies (about 8)

  • FROSTING:
  • 1/2 cup shortening
  • 4 to 4-1/2 cups confectioners' sugar
  • 1/4 cup milk
  • 1 teaspoon vanilla extract
  • Cream-filled chocolate sandwich cookies and crushed cream-filled chocolate sandwich cookies, optional

Directions

  • In a large bowl, combine the cake mix, water, oil and egg whites; beat on low speed for 30 seconds. Beat on high for 2 minutes. Gently fold in crushed cookies.
  • Pour into two greased and floured 9-in. round baking pans. Bake at 350° for 30-35 minutes or until a toothpick inserted near the center comes out clean. Cool for 10 minutes before removing from pans to wire racks to cool completely.
  • For frosting, beat the shortening, sugar, milk and vanilla in another large bowl until smooth. Spread frosting between layers and over top and sides of cake. Decorate the top with cookie and the sides with crushed cookies if desired. Yield: 12 servings.

Nutrition Facts: 1 serving (1 piece) equals 533 calories, 21 g fat (5 g saturated fat), 1 mg cholesterol, 354 mg sodium, 83 g carbohydrate, 1 g fiber, 3 g protein.

Cookies-and-Cream Cake published in Taste of Home June/July 1996, p67

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Reviews for Cookies-and-Cream Cake (5)

Cookies-and-Cream Cake Recipe

Cookies-and-Cream Cake

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Reviewed on Oct. 11, 2009 by goodybrooks

I made this cake for Luke's 10th b-day. It has now become everybody's cake of choice for b-day treat.

Reviewed on Nov. 30, 2008 by KY_Cook

This is an AWESOME recipe! My whole family is in LOVE with it! LOL Stick out tongue

Reviewed on Nov. 30, 2008 by 5hungrykids

My son picked this cake out for his birthday. He loved the Oreos, but the cake was not really eaten. Definately tasted like a "cake mix" cake too. I might try this idea again with a homemade cake. It really does look decadent, though.

Reviewed on Oct. 07, 2008 by cjhinx

A family favorite.

Reviewed on Jul. 27, 2008 by wild fire

Love It!

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