Cooking with Gear & Gadgets

Learn how to put your favorite gear to work. We’ve got tips on how to make the most of your pressue cooker, Dutch oven, cast-iron skillet, air fryer and much more.

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Mini Nutella Doughnuts

3 reviews

You can make these bites in advance and refrigerate them before frying. Just be sure to bring the dough to...


Drop Doughnuts

19 reviews

For 30 years, I've been using leftover mashed potatoes to make these light and fluffy doughnuts. The recipe was originally...


Sugary Apple Fritters

11 reviews

My kids love these fritters year-round, but I get even more requests in the fall when there are plenty of...


Sweet Potato-Cranberry Doughnuts

2 reviews

I grew up near Idaho, which is famous for spudnuts, a doughnut made from mashed potatoes. I reworked a recipe...


Classic Long Johns

5 reviews

I came across the recipe for these wonderful raised doughnuts many years ago. I remember Mom making some similar to...


Swedish Doughnuts

15 reviews

One day, my father got a hankering for doughnuts and asked me to make him some. I ended up trying...


Jelly Doughnuts

6 reviews

There's no need to run to the bakery for delicious jelly doughnuts! These sweet treats are lighter than air. I've...


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New Orleans Beignets

19 reviews

These sweet, square and holeless French doughnuts are known as beignets. New Orleans’ traditional breakfast always includes a few of...