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Christmas Ham Recipes

Find a festive Christmas ham recipe perfect for your holiday feast.

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Spiral Ham with Cranberry Glaze

Spiral Ham with Cranberry Glaze

Spiral Ham with Cranberry Glaze

The sweet, tangy glaze that complements this ham looks so pretty, and the cranberry flavor pairs well with the meat. It’s been a tradition in my home for as long as I can remember. —Pattie Prescott, Manchester, New Hampshire

Ham with Maple Gravy

Ham with Maple Gravy

Ham with Maple Gravy

Watch out when you make this dish, because the delicious aroma that comes from your kitchen will be sure to create some big appetites.

Ham with Ruby-Red Glaze

Ham with Ruby-Red Glaze

Ham with Ruby-Red Glaze

I have used this recipe for over 40 years and it is still a favorite of my family. My grandchildren love the sauce also on mashed potatoes.—Beverly Payne, El Sobrante, California
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Ham with Spiced-Cherry Sauce

Ham with Spiced-Cherry Sauce

Ham with Spiced-Cherry Sauce

This showstopping entree will have everyone coming back for more. It’s a simple treatment that lends an appealing sweet-tart flavor to tender ham. Sherry Thompson - Seneca, South Carolina

Microwave Potato Ham Dinner

Microwave Potato Ham Dinner

Microwave Potato Ham Dinner

I've had this recipe for 15 years. From the first time I made it, my family couldn't get enough. Now that our three daughters are grown and married, they fix it for their families, too. —Sharon Price of Caldwell, Idaho

Baked Ham with Cumberland Sauce

Baked Ham with Cumberland Sauce

Baked Ham with Cumberland Sauce

The centerpiece of a beautiful spring family dinner. this golden ham with tangy jewel-toned sauce is impressive to serve. —Eunice Stoen, Decorah, Iowa

Christmas Carol Ham

Christmas Carol Ham

Christmas Carol Ham

This slow-cooked entree is tender and delicious with regular or turkey ham. "My family loves this dish," writes Julie Williquette of Hartselle, Alabama. "Simmered in pineapple juice, the ham slices are so flavorful."

Glazed Spiral-Sliced Ham

Glazed Spiral-Sliced Ham

Glazed Spiral-Sliced Ham

In my mind, few foods in a holiday spread are as tempting as a big baked ham. I always hope for leftovers so we can have ham sandwiches in the following days. —Edie DeSpain, Logan, Utah

Ham and Potatoes Au Gratin

Ham and Potatoes Au Gratin

Ham and Potatoes Au Gratin

This is one of the dishes Grandma served to our family during the holidays. Now, when the family gathers and I prepare this for my grandchildren, memories of those special times at Grandma's house fill my mind. I usually double this recipe, because the leftovers are fabulous when warmed in the microwave.

Old-Fashioned Baked Ham

Old-Fashioned Baked Ham

Old-Fashioned Baked Ham

I can still see the table meticulously set for a country meal at our 150-year-old family farm, and I vividly recall the aroma of ham baking! Whenever I make a ham, I think of my mom—who was, in my opinion, the best cook ever! —Rosemary Pryor, Pasadena, Maryland

Old-Fashioned Glazed Ham

Old-Fashioned Glazed Ham

Old-Fashioned Glazed Ham

The fruit juices combine with the ham liquid to make a sweet gravy my family looks forward to having each Easter and Christmas.
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