Recipes by Ingredient

Sometimes, leftovers are even better the next day! This egg-topped version of a classic meat loaf sandwich is so good...

This recipe comes from the best cook I have had the pleasure of learning from—my grandmother. The bars pair awesomely...

Everyone I've shared this recipe with raves about it—it's definitely a "keeper." The ingredients are easy to play around with,...

Strawberry Cobbler is one of my favorite spring and summertime treats, especially served warm with a dollop of whipped cream...

I love to cook big Sunday dinners for my family when time allows, and almost better than the dinner is...

When I had to give up gluten, my husband and I started tweaking my favorite baking recipes. Our new-and-improved GF...

To make these chocolate chip cookies super crisp, we used all granulated sugar, butter and baking soda. All three contribute...

Use this two-ingredient Oreo pie crust recipe to dream up all kinds of sweet treats! —Taste of Home Test Kitchen

On your next Italian night, use pesto instead of red sauce for a refreshingly different take on pizza. —Taste of...

I have been making this recipe for years to make homemade calzones, pizza and grilled flatbread pizza. It always comes...

Here's our go-to margarita pitcher recipe. Make a batch for sharing—and be prepared to pour a second round. —
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Made with lump crab meat, Old Bay seasoning, cream cheese and chives, this baked crab dip makes the perfect appetizer!...

Thick, cheesy and creamy, this queso is perfect for dipping. I use mild chilis and salsa, but if you like...

You'll only need a few ingredients to make this toasty cinnamon treat. Each bite consists of crisp pieces of apples...

Unlike other hot sauces, harissa isn't only about the heat! This Mediterranean-style condiment has several layers of flavors—hot, sweet, spicy,...

Whether you're giving it as a gift or enjoying it yourself, fruit of the month clubs offer a delicious surprise...

Sunday suppers were always a little sweeter when my Nana served us these special spring muffins. Take them to a...

A recreation of an Instagram-famous recipe from Levain Bakery, this at-home version of the cookies is life-changing. Soft, chewy, crisp,...

Tabouli is a super fresh, mostly parsley salad with finely cracked wheat, juicy tomatoes, onion, fresh lemon juice, good quality...

This recipe takes my favorite foolproof chocolate chip cookie recipe and elevates it with extra chocolate and the perfect amount...

I love pimiento cheese, but I've never made my own—this was a fun challenge! Serve cold on crackers or sandwiches....

Boneless chicken wings are surprisingly easy to make. The trick to a crispy coating is to double dip them in...

Creamy, delicious and made with only four ingredients, this Rotel dip is an absolute showstopper. It gets a bit of...