Recipes by Ingredient

Serve this creamy polenta with roasted chicken or grilled pork instead of potatoes or rice. Dress up the polenta by...

You can have a restaurant-style dinner in less than 30 minutes with these easy salmon tacos. In addition to the...

Considering these tubers grow underground, it's no surprise that you'll want to remove the unwanted dirt before enjoying your mashed,...

Skip the takeout order and make this 30-minute Chinese chicken with garlic sauce recipe at home. It'll take the same...

Share a warm batch of these cinnamon-sugar-coated pumpkin doughnuts at your next morning meeting, and you'll become the office's favorite....

These viral French onion soup potatoes are a crispy, herby and (of course) cheesy take on the classic soup.

With just a hot oven and a couple of easy tips, you can roast mouthwatering, crispy Brussels sprouts.

These pillowy white shellfish sure turn a regular dinner into a delicate delight, but what are scallops, exactly?

We're about to drop some very valuable egg knowledge—pay attention if you don't like messes!

My husband can't eat tomatoes, so this butternut squash pasta is the perfect alternative pasta sauce. This dish is great...

Spaghetti carbonara is a classic Italian recipe. The key is to use the hot pasta water to make the dish...

The bright flavor of basil takes center stage in this pesto lasagna. Paired with a rich cheese sauce and layers...

The smell alone from this slow-cooker carne asada recipe will make you wish it was already dinnertime.

Preparing salmon in the air fryer is, hands down, one of the easiest ways to cook it. Air-fryer salmon stays...

This fried fish taco recipe is easy to make for dinner any night of the week. Use cod, halibut, walleye...

You'll want to whip up this fresh spinach pesto all summer!

These upside-down puff pastry tarts are as delectable as they are easy to make.

A wholesome ancient grain, farro is worth adding to your repertoire.

Rich, savory salmon is simple to cook and more versatile than you might expect. These easy salmon recipes will transform...

These sweet treats are being called the "snack of the summer"!

Made with sweet or tart cherries and doused in brandy, cherries jubilee will be a flaming success! —Taste of Home...

Pickling is a fantastic way to enjoy ramps beyond their short harvest season. Serve pickled ramps with charcuterie boards, on...

Our new favorite flavor may surprise you!

The nifty KitchenAid Pasta Press is a top-tier mixer attachment, according to our Executive Culinary Director. Read her full review...

This small aromatic vegetable adds an extra layer of flavor and taste to so many dishes. But what is a...

Two years after we moved into our new home, my cousin and his wife came by for a visit. She...

Flautas are similar to taquitos, but flautas are usually made with flour tortillas that are slightly larger than the corn...

Ramps are available for a short period during the spring. Use both the white and green part when making ramp...