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Turnover Recipes

Name: Savory Pork Turnovers
Prep time: 50 min
Cook time: 20 min
Total time: 1 h 10 min
Yield: about 4 dozen.
Cuisine: Europe, German
Ingredients: 6 cups all-purpose flour; 2 teaspoons sugar; 1-1/2 teaspoons salt; 1 cup shortening; 1 cup cold butter; 12 to 18 tablespoons cold water; FILLING:; 2 pounds ground pork; 3 tablespoons butter; 1/2 cup chopped onion; 2 cups cooked cubed peeled potatoes; 2 cups diced peeled tart apples; 3 tablespoons all-purpose flour; 1 tablespoon brown sugar; 1-1/2 teaspoons rubbed sage; 1 teaspoon pepper; 1/2 teaspoon salt; 2 large egg yolks, room temperature; 2 tablespoons water

There’s nothing like a classic turnover recipe to start the morning right. Try our flaky takes on apple and cherry turnovers as well as plenty more renditions.

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Savory Pork Turnovers

2 reviews

Apples, potatoes, ground pork and seasonings tucked inside flaky golden pastry never fail to win praise from my family at home and friends at church functions. The assembly requires a bit of effort, but these impressive little turnovers are worth it.
-Ruby Carves, Litchfield, Maine