Cuisines

I love the airy, chewy inside and the crisp, salty exterior of this garlic naan recipe. Using ingredients like whole...

Concha (Mexican sweet bread) is a breakfast or snack pastry found all over Mexico. It has a fluffy brioche-like dough...

I'm a vegetarian, and it can be challenging to find new recipes. This cauliflower tikka masala is my easy take...

Tabouleh, also known as tabbouleh, is a classic Middle Eastern salad. The fresh veggies and mint leaves make it light...

This enchilada sauce recipe is both sweet and spicy—just as the name implies. Spoon it over enchiladas, burritos and spicy...

I wanted something that was easy for guests to grab, and vegetarian friendly. The lemon ricotta spread really adds a...

Years ago, a friend returned from visiting her family in Denmark and brought back her family recipe for aebleskiver. After...

I created this Indian butter cauliflower recipe for all the picky eaters in my family who love ethnic food. It's...

This is a very famous, easy-to-make sweet milk pudding from Israel. For this recipe, I learned from a friend, you...

This shrimp Mozambique recipe was passed down from my grandma and is frequently made in our Portuguese culture. Variations include...

Pacoca (Brazilian peanut candy) is an easy treat that has only five ingredients! It's a popular sweet in Brazil, and...

My mom was born in Jamaica and lived there until she moved to the United States during her university years....

This comforting chicken curry noodle soup is a take on a soup I ate during childhood. It is loaded with...

One of my fondest memories of Paris is sipping a cup of thick, dark hot chocolate at one of the...

When I ate bananas Foster the first time, it reminded me of this dish. The concept is the same—sliced bananas...

Raise a stein to meaty Oktoberfest dinner recipes! From Rouladen to German meatballs, here are delicious ways to bring Gemütlichkeit...

There are countless versions of this delicious dish throughout the Middle East. This is our adaptation. You can substitute ground...

Whether you pair it with fish, roasted veggies or some other creation, this flavor-packed romesco sauce will take your dish...

Being of Finnish heritage, I am always thrilled when I find a family recipe. This salmon and dill pie came...

My mother, who was Italian American, called marinara sauce "gravy." She made this sauce in big batches several times a...

These traditional Rosh Hashanah foods are rich in meaning and symbolism. How many of these stories did you know?

This German buttercream frosting is super silky and buttery. It's pleasantly sweet, but not overly sweet like some American buttercreams...

French buttercream has a custard-like texture and is great if you're going to be piping shapes or decorations. —Taste of...

Spice things up with za'atar, a popular Middle Eastern spice blend that brings vibrant flavors to home cooking, from dips...

If you're looking for a quick and easy dinner, this Tuscan chicken pasta recipe is just the ticket. After the...

Swedish flop was one of my Gramma Esther's favorites. Found mainly in the Chicago area, this combination of fluffy yeasted...

Savor the aromatic, sweet taste of cardamom. This Eastern spice shines in a host of recipes, from globally inspired dishes...

Eat your way across the country with these top-rated sandwich recipes submitted by readers, like you!

Prized for the sharp citrusy flavor it brings to dishes, sumac has been used around the world for thousands of...