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Baked Ham

Looking for baked ham recipes? Find baked ham recipes including honey baked ham, baked country ham, and more baked ham recipes.

Recipe Spotlight

When you don't want to bake a ham for Easter, this is a nice alternative, suggests Mark Baccus of Melbourne Beach, Florida.
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Sandwich for 12

Sandwich for 12

Sandwich for 12

This super sandwich makes a fun supper, and it's also a great way of feeding your bunch lunch. A co-worker at the post office who is one of the best cooks I know shared the recipe with me. -Melissa Collier, Wichita Falls, Texas

Ham Potato Scallop

Ham Potato Scallop

Ham Potato Scallop

"It's simple to jazz up a box of scalloped potatoes and pop them in the oven while the kids are doing their homework," says Jennifer Skipper of Great Lakes, Illinois. "This meal disappears in a hurry whenever I serve it."

Apricot Pineapple Ham

Apricot Pineapple Ham

Apricot Pineapple Ham

Tired of mixing up messy glazes to put on ham, I tried this simple recipe a few years ago. Young and old alike complimented me on the lovely, sweet and juicy ham - and I've prepared it this way ever since. -Cathy Neve, Yakima, Washington
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Honey-Dijon Ham

Honey-Dijon Ham

Honey-Dijon Ham

"Your family will think you took hours to prepare dinner when you slice servings of this delicious ham," assures Karin Young of Carlsbad, California. The glaze combines honey, brown sugar and mustard for tasty results.

Ham & Chicken Rolls

Ham & Chicken Rolls

Ham & Chicken Rolls

My family is so crazy about these rolls, we serve them at dinner, snack time, cocktail parties—even breakfast. You can make them a day in advance and refrigerate until needed. —Evelyn Stocks, Winterville, North Carolina

Baked Spiral Ham

Baked Spiral Ham

Baked Spiral Ham

"This is one of our favorite ham recipes," writes Marilou Robinson of Portland, Oregon. It will feed a crowd, or use what's remaining in two recipes Marilou also offers here. "No one groans about ham leftovers when these items are on the menu," she adds.

Mustard & Apricot-Glazed Ham

Mustard & Apricot-Glazed Ham

Mustard & Apricot-Glazed Ham

Glazing a bone-in ham with apricot jam gives it an attractive look and delicious flavor. It's the star of many of our Sunday suppers.—Galelah Dowell, Fairland, Oklahoma

Cider-Baked Country Ham

Cider-Baked Country Ham

Cider-Baked Country Ham

This is the best ham I've ever made. I've served it often to family and friends, and each time I get requests for the recipe.

Sweet N Moist Ham

Sweet N Moist Ham

Sweet N Moist Ham

We served 75 pounds of ham fixed this way. It could not be simpler, and it's moist and delightfully sweet.

Brunch Puff with Sausage Gravy

Brunch Puff with Sausage Gravy

Brunch Puff with Sausage Gravy

When company stays overnight, I make this puff with sausage gravy as a hearty breakfast treat. It’s meaty, cheesy and delightful with a fresh fruit salad. —Danielle Cochran, Grayling, Michigan

Ham and Potatoes Au Gratin

Ham and Potatoes Au Gratin

Ham and Potatoes Au Gratin

This is one of the dishes Grandma served to our family during the holidays. Now, when the family gathers and I prepare this for my grandchildren, memories of those special times at Grandma's house fill my mind. I usually double this recipe, because the leftovers are fabulous when warmed in the microwave.
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