12 Pie Plates That’ll Make You Want to Bake
It's always time for a tasty slice of homemade pie! Let us help find the pie plates for your signature bake.
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Any pie will shine in a classic Emile Henry stoneware pie dish, especially in a brilliant shade of cherry red. Plus, crusts bake up crisp and flaky (perfect for this blueberry pie recipe), and the dish can withstand high temperatures for broiling meringues or browning savory dishes.
Tested and approved by the Taste of Home Test Kitchen, this pie plate is sturdy enough for everyday use yet pretty enough for special occasions. Plus, this plate was designed with superior heat retention so your chicken potpie stays warm all throughout dinner.
When making a list of pie-making essentials, don’t forget the basics like these nonstick metal pie dishes from Williams-Sonoma. These pans evenly distribute heat for crisp pie crust. And when that last slice of pecan pie is devoured, you can pop these pie dishes right into the dishwasher for easy cleanup.
If you like kitchenware that feels handmade, check out this ceramic pie dish from Pottery Barn. Handcrafted by artisans in Hungary, these oversized dishes (available in 12″ and 14″ diameters) are perfect for generously sized pies, quiches and more. And don’t think you need to fuss over this handcrafted dish—it’s dishwasher and microwave safe!
Know a baker that has just about everything? Maybe you’re that baker! Well, we bet this porcelain baking slab is all-new to you. Developed by chef Nancy Silverton, this baking pan is just right for slab pies. With a nonstick surface and gorgeous appearance, it’s a joy to slice and serve from this pan.
Bring some country charm to your pie with this dish! The stoneware pie plate from the Pioneer Woman is versatile and durable, and best of all, it looks great on the table thanks to the pretty florals inside and out.
Over 6,000 five-star ratings tell us that this ubiquitous glass pie plate is the go-to for home pie bakers. These economical Pyrex dishes can go anywhere—fridge, freezer, oven, microwave, dishwasher. They have a cute, scalloped edge, allow you to bake up a lovely pie and they last forever. Sold!
We love a good cast-iron pie. These pies are rustic and always delicious. But if you’re concerned that all that seasoning from your go-to savory dishes will interfere with the delicate sweetness of your pies, you can invest in a cast-iron pie pan from Lodge—one of the biggest names in cast iron.
Treat this pan just like your skillet, but take comfort in knowing it’s just for sweets. And when it’s time to take your pie out of the oven, you can grip it easily with the silicone handles.
Great Jones is known for its bold-hued cookware and baking sheets. But if you love big colors, you don’t need to stop with their five-star sheet pans; you can also get a ceramic pie dish with stunning pops of color—mustard, blueberry, marinara or broccoli. These dishes are deep, too, so you can fit in more of that filling you love.