21 Super Fun Cupcake Ideas for Kids

Look out! This crazy cupcake only has eyes for you. Don't worry though, he's delicious!
—Karen Tack, Riverside, Connecticut

I created this recipe based on our family's love of chocolate-dipped ice cream cones. Red heart-shaped sprinkles make them fun for Valentine's Day. Vary the color to match the occasion. —Jennifer Gilbert, Brighton, Michigan

Rich and buttery vanilla cupcakes have a tender crumb and make a perfect base for these whimsical elves lost in fluffy frosting. —Taste of Home Test Kitchen

Rich chocolaty cupcakes include a cream cheese surprise. Get kids in on the fun by letting them help decorate. ‐Mrs. Walter Jacobson, Ashland, Ohio

Hoot hoot! Party guests will be "eyeing up" these treats long before you serve dessert! They make a lasting impression and only require six ingredients to make. —Taste of Home Test Kitchen

I developed these cupcakes for my daughter's first birthday and transported them using dry ice. Be careful not to freeze them solid! —Mindy Carswell, Walker, Michigan

These chick and pig cupcakes just can't get more adorable. Young children especially are taken with them! —Colleen Palmer, Epping, New Hampshire

After frosting the cupcakes white, I used a fork and red gel icing to "stitch the seams." Everyone went nuts when they saw these all-star treats. —Cathy Runyon, Allendale, Michigan

I’ve been making these colorful cupcakes with my mom since I was in high school. The cheery sweets are as fun to make as they are to eat. —Tammy Quinn, Lynden, Ontario

Satisfy your chocolate craving with these cupcakes. The creamy frosting topped with chopped peanut butter cups is the best part. —Taste of Home Test Kitchen

This is a delightful, fun way to serve a cupcake. I share these with the neighborhood kids and they love the ice cream cone look and ease of eating. Adults who try them say snacking on them makes them feel like kids again. —Barb Kietzer, Niles, Michigan

Want to put a smile on someone's face? Look no further than these cheery cupcakes! —Taste of Home Test Kitchen

Even my adult children love these Halloween cupcakes! We serve them every year at our pumpkin-carving party. You can also make them with the fudge stripes on their wings facing up for variety. —Joyce Moynihan, Lakeville, Minnesota

These frosty cupcakes are practically a fireworks display on their own. The little treats feature red velvet cake, blue moon ice cream, a creamy white topping and star-spangled sprinkles. —Taste of Home Test Kitchen

Boston cream cupcakes have been my favorite bakery treat since I was a child, so I put together this easy-to-make version. —Jeanne Holt, Mendota Heights, Minnesota

This classic recipe is simply amazing. Try sitting down with a glass of cold milk and see if you can eat just one! —Marlene Martin, Country Harbour Mines, Nova Scotia

These adorable little pups are double the fun when served with edible "Scooby-Snacks" graham crackers that look like real dog treats. Kids will get a kick out of the presentation. —Taste of Home Test Kitchen, Milwaukee, Wisconsin

Take a trip back to the sixties with these sweetly psychedelic cupcakes. Each is a simple white cake, but tinting the batter all the colors of the rainbow makes them funky and fun!— Gwyndolyn Wilkerson, Kyle, Texas

All three of my kids love these cones. They are requested at almost every birthday party or celebration. —Jami Geittmann, Taste of Home Art Director

The best thing about these little cakes is that you probably have all the ingredients in your pantry right now! Fruit Loops, licorice, M&M's and pretzels are all common ingredients that make up an uncommonly adorable treat! —Taste of Home Test Kitchen, Milwaukee, Wisconsin

My husband's love for classic peanut butter and jelly inspired this recipe. The strawberry buttercream and peanut butter frosting are a delicious combination. —Kelly McCrea, North Kingsville, Ohio