7 Egg Dishes That’ll Put Your Cast Iron Skillet to Work
Start your day off right foot with one of these flavorful cast iron skillet eggs.
I added a little color and flavor to an ordinary scrambled eggs recipe with some green pepper, onion and red potatoes. —Joyce Platfoot, Wapakoneta, Ohio
I came up with this savory version of classic French clafoutis, and in the end I could have eaten the whole pan myself. I shared it for dinner with a salad and my friends loved it. I dreamed of being in Paris with every scrumptious bite. —Joseph A. Sciascia, San Mateo, California
Drop egg yolks on nests of whipped Italian-seasoned egg whites, then bake in a cast-iron skillet. Dreamy!—Matthew Hass, Franklin, Wisconsin
I try to incorporate nutritious sweet potatoes in my meals as often as possible, especially with breakfast. This recipe originated with the purpose of feeding my family a healthy, hearty breakfast...and it worked! —Jeanne Larson, Mission Viejo, California
Start off your day on a hearty note! This one-dish wonder will easily keep your family satisfied until lunch. —Jeannette Westphal, Gettysburg, South Dakota