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Chocolate Recipes

From cookies to cheesecakes and brownies to candy, this collection of delectable chocolate recipes includes options everyone will love!

Recipe Spotlight

5-Ingredient Fudge

You’re moments away from a pan of creamy fudge. Just microwave, stir and spread. Sue Tucker, Edgemoor, South Carolina
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Brownies a la Mode

Brownies a la Mode

Brownies a la Mode

It's hard to beat a fresh-from-the-oven brownie...unless you top it with ice cream, homemade hot fudge and a cherry, of course. —Lise Thomson, Magrath, Alberta

Chocolate-Covered Peanut Butter & Pretzel Truffles

Chocolate-Covered Peanut Butter & Pretzel Truffles

Chocolate-Covered Peanut Butter & Pretzel Truffles

Sweet chocolate, creamy peanut butter and salty pretzels create a to-die-for truffle. It’s a little bite of decadence and a special indulgence for the holiday season.—Ashley Wisniewski, Champaign, Illinois

5-Ingredient Fudge

5-Ingredient Fudge

5-Ingredient Fudge

You’re moments away from a pan of creamy fudge. Just microwave, stir and spread. Sue Tucker, Edgemoor, South Carolina

More Chocolate Recipes

Congo Squares

Congo Squares

Congo Squares

This recipe was given to me nearly 50 years ago, at a company picnic, and it's our family's favorite dessert. Now my grandchildren bake it for their families. When each of our three sons got serious about a girl, sure enough, I'd get a call from a young lady requesting "his favorite dish". I always gave the girls this recipe.

Pecan Chip Tube Cake

Pecan Chip Tube Cake

Pecan Chip Tube Cake

This is a fun recipe you can make with kids. They will love sprinkling the pecans, chocolate chips and marshmallows over the batter, and they'll be so proud of the final result. Plus, the cake comes together in minutes and feeds a crowd. -Janet Keppinger, Salem, Oregon

German Chocolate Ice Cream

German Chocolate Ice Cream

German Chocolate Ice Cream

I found this recipe years ago and have been taking it to ice cream socials ever since. But you won't want to wait for a get-together to enjoy it. The cool combination of chocolate, coconut and pecans is delicious anytime. -Peggy Key, Grant, Alabama
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Light Chocolate Cheesecake

Light Chocolate Cheesecake

Light Chocolate Cheesecake

"I created this easy reduced-fat take on cheesecake for my mom, who loves chocolate but not the calories," reports Theresa McEndree of Hall, Montana. "People can't believe it's light. Just one small slice will satisfy your sweet tooth!"

Pistachio Thumbprints

Pistachio Thumbprints

Pistachio Thumbprints

"These mild pistachio-flavored cookies disappear in a wink," says Liz Probelski of Port Washington, Wisconsin.

Cheery Cherry Parfaits

Cheery Cherry Parfaits

Cheery Cherry Parfaits

For a change of pace, layer the pudding with peach, strawberry or blueberry pie filling.

Pumpernickel Muffins

Pumpernickel Muffins

Pumpernickel Muffins

These dense muffins are a perfect accompaniment to a hearty entree. The rye flour gives the texture some and the dried cherries add to the flavor.

Be-Mine Sandwich Cookies

Be-Mine Sandwich Cookies

Be-Mine Sandwich Cookies

These simple cookies are the first thing to disappear from dessert tables. They're cute, colorful and extremely fast to make. —Darcie Cross, Novi, Michigan

Kahlua Truffles

Kahlua Truffles

Kahlua Truffles

I discovered this recipe tucked away in a box of my mother's things. It's such a sweet way to remember her at Christmastime. —Betsy King, Duluth, MN

Chocolate-Filled Cream Puffs

Chocolate-Filled Cream Puffs

Chocolate-Filled Cream Puffs

"This is a heavenly dessert for chocolate lovers," relates Kathy Kittell of Lenexa, Kansas. "Each puff is stuffed with chocolate cream and drizzled with chocolate glaze."

Chocolate Chip Icebox Cookies

Chocolate Chip Icebox Cookies

Chocolate Chip Icebox Cookies

Putting chocolate chips in these refrigerator cookies make them deliciously different. This treat is always welcome at my house.

Cactus Cake

Cactus Cake

Cactus Cake

My birthday cake was succulent! I "doctored up" two white cake mixes and baked them in 13- by 9-inch pans. When the cakes had cooled, I cut them into several pieces to put together a cactus shape.—Terri Newton, Marshall, Texas

White Chocolate Nut Crackles

White Chocolate Nut Crackles

White Chocolate Nut Crackles

An aunt and I baked a similar cookie often when I was growing up. Through the years, I added the macadamia nuts and white chocolate chips. My family and co-workers rave about these.

Peppermint Chocolate Malt

Peppermint Chocolate Malt

Peppermint Chocolate Malt

I'm a retired teacher and an avid recipe contest entrant. I concocted this recipe, and my family and friends love these thick and minty malts.—Carol Gillespie, Chambersburg, Pennsylvania
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