Chicken Breast Recipes

In the mood for alfredo chicken, chicken fingers, chicken pasta, chicken-stuffed potatoes or more? These recipes are sure-fire family favorites.

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Nutty Chicken Fingers

Nutty Chicken Fingers

Nutty Chicken Fingers

Watch the room light up with smiles when you bring this fun dish to the table. "Our children love the crunchy nut coating on these chicken strips," reports Beba Cates of Pearland. Texas. And with only a handful of ingredients, preparation is a snap.

Fruited Chicken Curry

Fruited Chicken Curry

Fruited Chicken Curry

The curry lovers in your house will certainly take to this juicy chicken that's served over a bed of hot rice. Dried fruits and toasted almonds make it a wonderful change-of-pace entree for any occasion.

Sausage Chicken Soup

Sausage Chicken Soup

Sausage Chicken Soup

I've been making this satisfying soup for years, but my husband still is thrilled whenever I put it on the table. It's loaded with slices of smoked sausage, chunks of chicken, fresh peppers and hearty potatoes. Spice it up or tone it down with your family's favorite picante sauce. -Helen MacDonald, Lazo, British Columbia

Chicken with Chive Sauce

Chicken with Chive Sauce

Chicken with Chive Sauce

Browned chicken gets a pleasant flavor boost from a creamy white sauce featuring chives and mushrooms and makes a lovely presentation when served over white or wild rice. The recipe from field editor Becky Baird of Salt Lake City, Utah is easy to prepare, too.

Curried Peanut Chicken

Curried Peanut Chicken

Curried Peanut Chicken

"This is a nice change from traditional grilled items," says Jennifer Myers. The Havertown, Pennsylvania reader sprinkles coconut and currants over a tasty combination of chicken and peppers.

Montego Bay Chicken

Montego Bay Chicken

Montego Bay Chicken

You don't need high-fat ingredients to make this grilled chicken taste good. The marinade both flavors and tenderizes the meat. —Julie De Matteo, Clementon, New Jersey

Lemonade Chicken

Lemonade Chicken

Lemonade Chicken

It doesn't take a seasoned cook to turn out this scrumptious entree. Served with your favorite salad, it makes a wonderful summer supper. Try it with limeade or orange juice in place of lemonade. My family raves about every refreshing version.

Szechuan Chicken Noodle Toss

Szechuan Chicken Noodle Toss

Szechuan Chicken Noodle Toss

"My family loves Chinese food," says Carol Roane, Sarasota, Florida, "so I came up with this quick-and-easy recipe to use up leftover chicken, pork or beef."

Greek Chicken Sandwiches

Greek Chicken Sandwiches

Greek Chicken Sandwiches

"My wife and I enjoyed warm chicken sandwiches similar to these at a restaurant," recalls Tom Wolf of Tigard, Oregon. "We wanted a little more flavor, so one night I experimented and came up with this zesty version. We like it best made with Greek olives," he adds.

Chicken in Sweet Pepper Sauce

Chicken in Sweet Pepper Sauce

Chicken in Sweet Pepper Sauce

"I learned to prepare this dish from a local chef before I was married, but I've varied it slightly," Jennifer Class of Kirkland, Washington shares. "Served with a green salad and rice or potatoes, it makes a simple but elegant meal for two."

Mexican-Style Chicken Manicotti

Mexican-Style Chicken Manicotti

Mexican-Style Chicken Manicotti

Combining an Italian pasta and Mexican ingredients created an exceptional dish for Mrs. Larry Phillips from Shreveport, Louisiana. She writes, "This recipe is well-liked even in Cajun Country Louisiana!"
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