Show Subscription Form




Share:

Chicken Breast Recipes

In the mood for alfredo chicken, chicken fingers, chicken pasta, chicken-stuffed potatoes or more? These recipes are sure-fire family favorites.

Sort:
<< first < prev | ... | 6 | 7 | 8 | 9 | 10 | ... | next >last >>

BLT Chicken Salad

BLT Chicken Salad

BLT Chicken Salad

I like this salad because I can prepare all the ingredients ahead of time and just throw it together at the last minute. Barbecue sauce in the dressing gives a different taste to this green salad that features the fun fixings for a BLT chicken sandwich. Even picky eaters love it. -Cindy Moore, Mooresville, North Carolina

Chicken & Tomato Risotto

Chicken & Tomato Risotto

Chicken & Tomato Risotto

If you're looking for Italian comfort food, this is it! By using store-bought spaghetti sauce, you save time when preparing this creamy dish. "You'll enjoy every bite!" —Lorraine Caland Thunder Bay, Ontario

Cobb Salad

Cobb Salad

Cobb Salad

Made on the fly by Hollywood restaurateur Bob Cobb in 1937, the Cobb salad is a world-famous American dish. Here's a fresh take, with all the original appeal and an extra-special presentation. —Taste of Home Test Kitchen
Advertise with us ADVERTISEMENT

Easy Mediterranean Chicken

Easy Mediterranean Chicken

Easy Mediterranean Chicken

“Friends and family love this. I made it healthier, but it tastes just as good.” Kara Zilis - Oak Forest, Illinois

Onion Fried Chicken

Onion Fried Chicken

Onion Fried Chicken

Could fail-proof, finger-lickin’ good chicken be any easier than this? Gwen Hannibal from Odell, Illinois shares a 3-ingredient recipe that’s simply delicious and so full of flavor, you’ll be tempted to double it even without “company” coming! TIP: Use leftover french-fried onions to dress up green beans or add to sour cream for topping baked potatoes later.

Spicy Barbecued Chicken

Spicy Barbecued Chicken

Spicy Barbecued Chicken

This zesty chicken is great served with basil-buttered grilled corn on the cob and fresh coleslaw. —Rita A. Wintrode, Corryton, Tennessee

Chicken with Florentine Sauce

Chicken with Florentine Sauce

Chicken with Florentine Sauce

“Here is my very favorite chicken-and-spinach recipe,” writes Julie Fitzgerald from St. Louis, Missouri. A creamy topping and pretty presentation make it elegant enough for company but it’s also fast to fix on busy weeknights!

Chicken with Rosemary-Onion Sauce

Chicken with Rosemary-Onion Sauce

Chicken with Rosemary-Onion Sauce

“This is a great dish to serve guests because it tastes like you fussed,” writes Donna Roberts of Shumway, Illinois. “There is nothing more aromatic or flavorful than chicken with rosemary.”

Jalapeno Chicken Wraps

Jalapeno Chicken Wraps

Jalapeno Chicken Wraps

These easy appetizers are always a hit at parties! Zesty strips of chicken and bits of onion sit in jalapeno halves that are wrapped in bacon and grilled. Serve them with blue cheese or ranch salad dressing for dipping. —Leslie Buenz Tinley Park, Illinois

Kielbasa Chicken Kabobs

Kielbasa Chicken Kabobs

Kielbasa Chicken Kabobs

You can substitute orange juice for the pineapple juice, or beef for the chicken. Just about any veggie, especially mushrooms, works well in these kabobs. —Cristi Smay, Clearfield, Pennsylvania

Potato Chip Chicken Strips

Potato Chip Chicken Strips

Potato Chip Chicken Strips

This novel recipe is a fast and tasty change from fried chicken.—Sister Judith LaBrozzi, Canton, Ohio
<< first < prev | ... | 6 | 7 | 8 | 9 | 10 | ... | next >last >>
Advertise with us ADVERTISEMENT
Advertise with us ADVERTISEMENT