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Sausage Dinner Recipes

Looking for sausage dinner recipes? Find sausage dinner recipes including Italian sausage recipes, sausage casserole recipes, and more sausage dinner recipes.

Rigatoni with Sausage & Peas

Rigatoni with Sausage & Peas

Rigatoni with Sausage & Peas

With a tomato-y meat sauce and tangy goat cheese, this weeknight wonder is my version of comfort food. You want to have bowl after bowl. —Lizzie Munro, Brooklyn, New York

Italian Sausage & Sun-Dried Tomato Pasta

Italian Sausage & Sun-Dried Tomato Pasta

Italian Sausage & Sun-Dried Tomato Pasta

Flavor-packed sausage and sun-dried tomatoes are sure to liven up any simple pasta dish. I have a feeling that once you've tried it, it'll become a family favorite!—Dawn Singleton, Eighty Four, Pennsylvania

Turkey Sausage Pizza

Turkey Sausage Pizza

Turkey Sausage Pizza

If pizza night is a must in your house, double this recipe and freeze one for later. —Melissa Jelinek, Menomonee Falls, Wisconsin
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Frogmore Stew

Frogmore Stew

Frogmore Stew

Have a relaxing dinner with the simple, but hearty Southern fare. If you like a little spice in your food, definitely used the hot links. —Taste of Home Test Kitchen, Greendale, Wisconsin

Fire Island Ziti

Fire Island Ziti

Fire Island Ziti

"I've always been fascinated by Fire Island, and thought the name was fitting for this slightly spicy pasta dish." –Candace Reed, DeSoto, Texas

German Oktoberfest Pizza

German Oktoberfest Pizza

German Oktoberfest Pizza

There’s a little bit of Deutschland in every slice of this quick, creative pizza. If you like sausage and ‘kraut, you’ll love this dish! -Angela Spengler, Clovis, New Mexico

Speedy Jambalaya

Speedy Jambalaya

Speedy Jambalaya

Spicy sausage and colorful sweet peppers make this classic Cajun dish look as appetizing as it tastes. It’s impossible to say no to seconds! -Nicole Filizetti, Jacksonville, Florida

Penne and Smoked Sausage Casserole

Penne and Smoked Sausage Casserole

Penne and Smoked Sausage Casserole

“This must-try casserole tastes so good when it’s hot and bubbly from the oven,” writes Margaret Wilson from Hemet, California. “The cheddar french-fried onions lend a cheesy, crunchy touch.”—Margaret Wilson, Hemet, California
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