What’s for supper? Our delicious dinner suggestions make it easy to answer this age-old question. We have ideas for chicken, beef, pork, pasta and more.
The addition of shrimp gives crab cakes a new flavor. Using panko instead of flour makes the prep easier, plus the cakes stay together without tasting doughy. I love these crab cakes served with mango salsa! —Regina Reynolds, Struthers, Ohio