Homemade Pie Crust

Looking for recipes for homemade pie crust? Taste of Home has the best homemade pie crust recipes from real cooks like you, featuring reviews, ratings, how-to videos and tips.

Recipe Spotlight

Cranberry-Apple Lattice Pie

Two favorite fall fruits bring out the best in each other — and rum works its own mellow magic. Few people pass up a piece of this pie. — Adri Barr Crocetti, Sherman Oaks, California
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Creamy Lime Pie with Fresh Berries

Creamy Lime Pie with Fresh Berries

Creamy Lime Pie with Fresh Berries

I combined the tangy taste of lime and cilantro with cream cheese for this unusual berry pie that showcases seasonal fruit. The ginger cookies add zip to the crust. —Anneliese Barz, Fort Mill, South Carolina

Granny's Rhubarb Pie

Granny's Rhubarb Pie

Granny's Rhubarb Pie

This recipe originated with my grandmother, who baked many different rhubarb desserts. This was always a favorite of mine.

Carrot Ice Cream Pie

Carrot Ice Cream Pie

Carrot Ice Cream Pie

This refreshing dessert tastes a little bit like orange sherbet. I make several pies at a time and keep them on hand in the freezer. My guests are always surprised to learn they're eating carrots!—Bethel Anderson, St. James, Minnesota
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Chocolate Angel Pie

Chocolate Angel Pie

Chocolate Angel Pie

Chocolate lovers really go for this pie. The filling is not too sweet, making a nice complement to the sweet meringue shell. Some family members request this pie for their birthday instead of cake!

Walnut Tart

Walnut Tart

Walnut Tart

Meet the Cook: The first time my husband tried this, he said there ought to be a law against anything tasting so good! I've served it at picnics and family occasions...and even once at a bridal shower. It's fine either as a dessert or for breakfast. We are the parents of three grown children and grandparents of two. -Rovena Wallace, Trafford, Pennsylvania

Cherry Mallow Dessert

Cherry Mallow Dessert

Cherry Mallow Dessert

For a swift sweet treat, Carol Heppner spreads a homemade graham cracker crust with canned pie filling, then tops it with a fun marshmallow and whipped cream layer. "Try it with blueberry pie filling instead," recommends the Caronport, Saskatchewan cook.

Lemon Chess Pie with Berry Sauce

Lemon Chess Pie with Berry Sauce

Lemon Chess Pie with Berry Sauce

This is one of those old—fashioned Southern desserts that makes everyone feel good. The easy—as&mdashpie berry sauce gives it color and a tantalizing tang. — April Heaton, Branson, Missouri

Lemon Pineapple Pie

Lemon Pineapple Pie

Lemon Pineapple Pie

"No one will ever guess this creamy, refreshing pie is low in fat and sugar," reveals Eileen Crowley of Prairie du Chien, Wisconsin.

Cranberry Walnut Pie

Cranberry Walnut Pie

Cranberry Walnut Pie

Here’s a wonderful dessert for Christmas or Thanksgiving. With ruby-red color and a golden lattice crust, this pie looks as good as it tastes. —Diane Everett, Dunkirk, New York

Rhubarb Tart with Shortbread Crust

Rhubarb Tart with Shortbread Crust

Rhubarb Tart with Shortbread Crust

Here's a perfect ending to a grilled summer meal! Between the creamy texture, the pretty color and the buttery crust, this recipe is simply delightful. —Emily Seefeldt, Red Wing, Minnesota

Chocolate Malt Shoppe Pie

Chocolate Malt Shoppe Pie

Chocolate Malt Shoppe Pie

I especially like serving this dessert at a cookout or at any event where there are children—it's always a big hit! —Beth Wanek, Little Chute, Wisconsin
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