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Jalapeno Salsa Recipe

Looking for recipes for jalapeno salsa? Taste of Home has the best jalapeno salsa recipes from real cooks like you, featuring reviews, ratings, how-to videos and tips.

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Roasted Corn Salsa

Roasted Corn Salsa

Roasted Corn Salsa

"This colorful salsa is worth the extra time it takes to grill the ears of corn," assures field editor Nancy Horsburgh of Everett, Ontario. "The flavor goes well with barbecued meats, but it's also tasty served with chips."

Triple Berry Salsa

Triple Berry Salsa

Triple Berry Salsa

"Blueberries are so nutritious, low in calories and packed with vitamin C, fiber and disease-fighting antioxidants. This chunky salsa is a fresh, flavorful blend of berries and veggies and would be great over grilled chicken, too.” —Raymonde Bourgeois, Swastika, Ontario

Avocado Pineapple Salsa

Avocado Pineapple Salsa

Avocado Pineapple Salsa

This colorful salsa developed by our home economists features the leaves of lovage, which is an aromatic perennial herb. Sweet pineapple balances perfectly with tart lime.
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Fresh Zesty Salsa

Fresh Zesty Salsa

Fresh Zesty Salsa

The addition of olives makes this salsa a little different from other varieties. You can seed the jalapeno peppers if desired. But if you family likes salsa with some "heat", leave them in.—Sharon Lucas, Raymore, Missouri

Grilled Corn Salsa

Grilled Corn Salsa

Grilled Corn Salsa

Lime juice lends a tartness to this colorful salsa - a zippy mixture of corn, sweet red pepper, red onion and jalapeno peppers. With its great grilled flavor, this chunky dip is perfect for summer gatherings and patio parties. Lori Fiock of Warren, Indiana shared the recipe.

Quick Easy Salsa

Quick Easy Salsa

Quick Easy Salsa

I never really cared for store bought salsa so I decided to come up with my own recipe. Now I can't make enough of it! I am always asked to bring it with me to any family get-together or potluck. I always leave with an empty bowl!—Dana Sapp, Scottsville, Kentucky

Salsa Chorizo Pizzas

Salsa Chorizo Pizzas

Salsa Chorizo Pizzas

Grilled pizza is a snap when starting with frozen bread dough. This version with a Mexican twist features a fresh homemade salsa and chorizo, a highly seasoned, coarsely ground pork sausage.

California Avocado Salsa

California Avocado Salsa

California Avocado Salsa

From her home in Magalia, California, Mary Vosika dishes out this spicy avocado blend. "The salsa's festive green and red colors bring a bit of cheer to any get-together," she writes.

Corn Salsa

Corn Salsa

Corn Salsa

I grow my own tomatoes, peppers, garlic and herbs to use in all of my cooking. Fresh ingredients make this salsa special. My recipe ideas come from combining foods I've enjoyed.—Dave Fisher, Ten Mile, Tennessee

Garden Salsa

Garden Salsa

Garden Salsa

In this recipe, ripe garden ingredients and subtle seasonings make a mouthwatering salsa that's a real summer treat. —Michelle Beran, Caflin, Kansas

Spicy Chunky Salsa

Spicy Chunky Salsa

Spicy Chunky Salsa

Vinegar adds delightful tang to this sweet tomato salsa. You'll love its taste, but for more heat, leave in some hot pepper seeds. —Donna Goutermont, Juneau, Alaska
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