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Jalapeno Salsa Recipe

Looking for recipes for jalapeno salsa? Taste of Home has the best jalapeno salsa recipes from real cooks like you, featuring reviews, ratings, how-to videos and tips.

Corn Salsa Tostadas

Corn Salsa Tostadas

Corn Salsa Tostadas

"I made these 'South-of-the-Border' treats when I have a craving for something a little spicy," writes Laurie Todd, Columbus, Mississippi. "These bite-size morsels are as tasty as they are attractive. They make fun appetizers for a party, too."

Tomato Black Bean Salsa

Tomato Black Bean Salsa

Tomato Black Bean Salsa

This fresh-tasting medley bursts with homegrown garden goodness, including tomatoes, red pepper and crunchy corn. "Serve this salsa in the traditional way with baked tortilla chips and veggies—or as a condiment for fish," suggests Chris Schnittka of Charlottesville, Virginia.

Party Salsa

Party Salsa

Party Salsa

My husband's mom, Connie Swanson, prepared a big batch of this pretty and zippy salsa to serve at our wedding reception. It's very special and fresh-tasting. There's no need to peel the tomatoes since they're so finely chopped.
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Raspberry Tomato Salsa

Raspberry Tomato Salsa

Raspberry Tomato Salsa

Inspired by a gift of gourmet salsa. Dianne Koskinen of Baraga, Michigan created her own delightful version that pairs fresh tomatoes and raspberries. "My husband, Craig, and our 3-year-old son, Jordan, especially enjoy this salsa with crunch tortilla chips," she explains. "And I like that it's a healthy snack for all of us."

Tomato Eggplant Salsa

Tomato Eggplant Salsa

Tomato Eggplant Salsa

Eggplant and a zippy combination of peppers, herbs and seasonings make this unique salsa a real crowd-pleaser. The recipe comes from field editor Anna Free of Plymouth, Ohio.

Garden Tomato Salsa

Garden Tomato Salsa

Garden Tomato Salsa

I grow almost all of these ingredients in my garden. This recipe makes a large batch, but it's always gone in no time. —Barbara Mundy, Radford, Virginia

Peachy Avocado Salsa

Peachy Avocado Salsa

Peachy Avocado Salsa

"This bright and colorful salsa tastes so fresh, it's a welcome change from the store-bought varieties," says Shelly Platten of Amherst, Wisconsin. "It's wonderful served with tortilla chips. I usually make a double batch since my husband and our two children can't seem to get enough of it."

Cucumber Salsa

Cucumber Salsa

Cucumber Salsa

Zippy jalapeno, tart lime juice and garden-fresh cucumbers take center stage in this chunky salsa from Sandy Lee of Choctaw, Oklahoma. "I always have more cucumbers than I can use, so I created this recipe," she says. "It complements just about anything."

California Avocado Salsa

California Avocado Salsa

California Avocado Salsa

From her home in Magalia, California, Mary Vosika dishes out this spicy avocado blend. "The salsa's festive green and red colors bring a bit of cheer to any get-together," she writes.

Cantaloupe Salsa

Cantaloupe Salsa

Cantaloupe Salsa

My husband and I host parties frequently in our backyard, and this recipe is welcome on warm summer evenings.—Debbie Smith, Tucson, Arizona

Chunky Black Bean Salsa

Chunky Black Bean Salsa

Chunky Black Bean Salsa

Chock-full of color and lively flavor, this salsa makes a nice appetizer paired with tortilla chips. "It's great for parties because it's easy and delicious," notes Chris Behnke of Fruitland, Iowa. "My husband loves it."
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