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Grilling Hamburgers

Looking for grilled hamburger recipes? Find recipes for grilling hamburgers at your cookout or party.

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All-American Bacon Cheeseburgers

All-American Bacon Cheeseburgers

All-American Bacon Cheeseburgers

Where can you get a juicy bacon cheeseburger that is so superior to drive-thru fare? Right in you backyard with this delicious recipe. —Jackie Burns, Silverdale, Washington

Terrific Teriyaki Burgers

Terrific Teriyaki Burgers

Terrific Teriyaki Burgers

Golden flecks of pineapple give these burgers a touch of sweetness, while the ginger root adds some spice. Ground chicken works well in this recipe, too. —Margaret Wilson, Hemet, California

Paul Bunyan Burgers

Paul Bunyan Burgers

Paul Bunyan Burgers

This is one of my go-to grilling recipes. To make these burgers faster, substitute canned mushrooms and bacon bits. —Jo Reed, Craig, Colorado
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Aloha Burgers

Aloha Burgers

Aloha Burgers

I love hamburgers and pineapple, so it just seemed natural for me to combine them. My family frequently requests these unique burgers. It's a nice change of pace from the same old boring hamburger.—Joi McKim-Jones, Waikoloa, Hawaii

Basil Burgers with Sun-Dried Tomato Mayonnaise

Basil Burgers with Sun-Dried Tomato Mayonnaise

Basil Burgers with Sun-Dried Tomato Mayonnaise

I often end up with a bumper crop of basil and here's a favorite way to use some of it. These burgers feature great Italian flavor. And who can resist their gooey, cheesy centers or the scrumptious topping? —Virginia Kochis, Springfield, Virginia

Grilled Bean Burgers

Grilled Bean Burgers

Grilled Bean Burgers

For a surefire meatless mainstay, Marguerite Shaeffer swears by these moist and delicious salsa-topped burgers. “I first sampled them at an ‘Eating Right‘ session at our local library,“ she writes from Sewell, New Jersey. “And they can hold their own against any veggie burger you‘d buy at the supermarket. They’re wonderful!" TASTY TIP Our recipes often give a range on certain herbs and spices to accommodate different tastes. If you like the heat of chili powder, use 2 teaspoons in your Grilled Bean Burgers; for a milder version, use 1 teaspoon.

Cola Burgers

Cola Burgers

Cola Burgers

A friend who's an excellent cook shared this hamburger recipe with me, and it has since become a family favorite. The unusual combination of cola and French salad dressing added to the ground beef gives it fabulous flavor. The mixture is also used as a basting sauce on the moist burgers. -Melva Baumer, Millmont, Pennsylvania

Taco Burgers

Taco Burgers

Taco Burgers

My family loves the taste of tacos, but I dislike the mess! So I developed these burgers as a tasty but tidy alternative.—Linda Logan, Warren, Ohio

Garden Turkey Burgers

Garden Turkey Burgers

Garden Turkey Burgers

These moist burgers get plenty of color and flavor from onion, zucchini and red pepper. I often make the mixture ahead of time and put it in the refrigerator. Later, after helping my husband with farm chores, I can put the burgers on the grill while whipping up a salad or side dish. —Sandy Kitzmiller, Unityville, Pennsylvania

Scrum-Delicious Burgers

Scrum-Delicious Burgers

Scrum-Delicious Burgers

I'm not sure where this recipe originated, but it's one of my family's summertime favorites. I usually serve these juicy burgers when we have company. The guests rave about the flavorful cheesy topping. It's fun to serve a burger that's a little more special. —Wendy Sommers, West Chicago, Illinois

All-American Hamburgers

All-American Hamburgers

All-American Hamburgers

We do a lot of camping and outdoor cooking. Hamburgers are on our menu more than any other food. —Diane Hixon, Niceville, Florida
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