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Chocolate Zucchini Cake with Coconut Frosting
Total Time
Prep: 20 min. Bake: 50 min. + cooling
Makes
15 servings
Updated: Sep. 30, 2022
Grated zucchini makes this cake really moist, and the topping adds a nice crunch. When zucchini is in season, I shred, measure and freeze it in 2-cup amounts for this favorite recipe. —Lois M Holben, Creal Springs, Illinois