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Since we have avid hunters in our family. I will quite often prepare game. Once it's stuffed with apples and topped with a unique combination of sauces, this wild bird requires no basting and cooks up nice and moist.
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Nutrition Facts: 1 serving (6 ounces) equals 615 calories, 23 g fat (6 g saturated fat), 204 mg cholesterol, 766 mg sodium, 37 g carbohydrate, 4 g fiber, 63 g protein.
Roasted Wild Turkey published in Taste of Home December/January 1999, p39
Ina shares her secrets to roasting a perfect holiday turkey.
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Reviewed on Feb. 04, 2009 by georgy1
This was easy and without a doubt the most moist delicious turkey I have ever eaten, wild or from the market. After dinner, which included multiple helpings of turkey, deboned the turkey for sandwiches the next day and they were also increadible. I will always make turkey following this recipe.
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