Recipes by Ingredient

If you want a hearty sandwich that won't overstuff you, then the Cubano is for you. Tangy pickles, tender pork,...

A versatile and comforting dish, you can enjoy this quiche's creamy blend of gruyere cheese and hearty spinach any time...

You’ll need all top-shelf spirits to make this smooth Cadillac margarita. It’s a swanky upgrade of the classic drink featuring...

A secret ingredient in this recipe makes it possible to get really crispy chicken wings without the hassle of deep-frying....

Chilaquiles is a traditional Mexican breakfast with fried, crispy corn tortilla chips. They're then quickly tossed in a smokey, red...

Soft and tender, this Italian egg-based dish uses ham and cheddar cheese for a savory bite. It's simple to make...

How long does rice last in the fridge after it's cooked? The shelf life is much shorter than you think.

I could eat seafood several times a week, but my husband's not as big of a fan. One week, I...

Savory ground beef mixed with hearty refried beans and refreshing salsa top tortilla chips before getting a sprinkle of rich...

Ooey-gooey cheddar cheese meets cumin and chili powder for a thick and creamy queso dip with a little kick. It's...

Golden brown crust, tender and crispy—these fried chicken breasts are finger-licking good! Well-seasoned with garlic powder, onion powder, salt, pepper...

Adding pomegranate juice to your margarita is refreshing and unique, but it's also incredibly good for you. Pomegranate juice is...

A strawberry compote is the perfect fit if you're looking for a great way to use up the berries or...

Look no further for the ideal topping for vanilla cupcakes, a chocolate layer cake or even whoopie pies. This strawberry...

A pound cake offers a buttery, tender crumb with a soft, golden crust. To make the classic version even better,...

These cupcakes are the perfect use for fresh strawberries you have stored. Instead of strawberry jam or Jell-O powder, they...

Learn how to freeze peppers and you'll never have to waste your harvest again. Find tips on freezing whole and...

Juicy tomatoes, spicy jalapeno pepper, tangy red onion and the refreshing juice from limes are mashed with creamy avocados to...

Fill your house with the delicious aroma of spit-roasted gyros with this homemade version. Place the well-seasoned meat on warm...

Bright, citrusy and tart, this cranberry margarita is a beautiful version of the classic margarita. Flavored with cranberry juice...

You don't need store-bought limeade, alcohol or any fancy ingredients to create a refreshing, thirst-quenching experience this summer. All you...

I tweaked my tried and true banana bread recipe to include sour cream. It resulted in a special twist that...

A Greek staple for many dishes, this Tzatziki sauce offers a refreshing and tangy flavor to cooked meats. The removal...

The unique cooking method for this corned beef recipe results in the best we've ever tried. Cooking it in a...

This kid-friendly, easy-to-make ice cream has a subtle base flavor of strawberries and chunks of the sweet fruit sprinkled throughout....

Pineapples bring a touch of sweetness to balance with the salty cheese and savory ham in this Hawaiian pizza. Hearty,...

Based on the Italian pastry I grew up with, this sweet and creamy dip is perfect for a dessert buffet...

Learn how to freeze blueberries for fresh-from-the-garden (or grocery store) goodness all year long.

I wanted to spice up a traditional taco dip recipe, so I added cayenne pepper for some heat and fresh...