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Side Dish Recipes

Discover the perfect accompaniment for your next meal with these delicious side dishes. Find potato, rice and vegetable side dishes as well as side dishes for chicken, fish, steak, ham and more. Browse the best recipes for easy and healthy side dishes.

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"With this great recipe, you get the crispiness of deep-fried vegetables without the mess and fuss," shares Earleen Lillegard of Prescott, Arizona.
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Corn Pudding

Corn Pudding

Corn Pudding

The pleasing flavor of this golden corn pudding side dish makes it real comfort food. And because the recipe calls for a packaged corn mix, it’s easy to prepare. —P. Lauren Fay-Neri, Syracuse, New York

Simple Au Gratin Potatoes

Simple Au Gratin Potatoes

Simple Au Gratin Potatoes

These super cheesy potatoes au gratin are always welcome at our dinner table, and they're so simple to make. A perfect complement to ham, this homey side dish also goes well with pork, chicken and other entrees. —Cris O'Brien, Virginia Beach, Virginia

Creamy Make-Ahead Mashed Potatoes

Creamy Make-Ahead Mashed Potatoes

Creamy Make-Ahead Mashed Potatoes

Creamy make-ahead mashed potatoes get even better when topped with a savory trio of cheese, onions and bacon. —JoAnn Koerkenmeier, Damiansville, Illinois
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Zucchini Parmesan

Zucchini Parmesan

Zucchini Parmesan

You'll knock their socks off with this easy-to-prep side dish that's absolutely delicious. My favorite time to make it is when the zucchini is fresh out of the garden. —Sandi Guettler, Bay City, Michigan

Mom's Sweet Potato Bake

Mom's Sweet Potato Bake

Mom's Sweet Potato Bake

Mom loves sweet potatoes and fixed them often in this creamy, comforting baked sweet potato casserole. With its nutty topping, this side dish could almost serve as a dessert. It's a yummy treat! —Sandi Pichon, Memphis, Tennessee

Oven Fries

Oven Fries

Oven Fries

I jazz up my fries with paprika and garlic powder. Something about the combination of spices packs a heck of a punch. Everyone loves them—we even enjoy the leftovers cold! —Heather Byers, Pittsburgh, Pennsylvania

Tuscan-Style Roasted Asparagus

Tuscan-Style Roasted Asparagus

Tuscan-Style Roasted Asparagus

This is especially wonderful when locally grown asparagus is in season and so easy for celebrations because you can serve it hot or cold. —Jannine Fisk, Malden, Massachusetts

Fourth of July Bean Casserole

Fourth of July Bean Casserole

Fourth of July Bean Casserole

The outstanding barbecue taste of these beans makes them a favorite for cookouts all summer and into the fall. It's a popular dish with everyone—even kids. The beef makes it so much better than plain pork and beans. —Donna Fancher, Lawrence, Indiana

Homemade Cheesy Potato Soup

Homemade Cheesy Potato Soup

Homemade Cheesy Potato Soup

It doesn't take long to put bowls of this comforting homemade potato soup on the table. Convenience items such as canned soup and process cheese simplify the preparation. —Tammy Condit, League City, Texas

Three-Cheese Potatoes

Three-Cheese Potatoes

Three-Cheese Potatoes

With its bacon and cheese flair, this side dish makes a welcome addition to barbecues. My husband and I love these potatoes. —Cheryl Hille, Askum, Illinois

Butternut Squash Bake

Butternut Squash Bake

Butternut Squash Bake

If I ask our two girls (ages 7 and 14) what to fix for a special meal, this dish is always requested. I discovered this slightly sweet and crunchy-topped casserole at a church dinner about 10 years ago, and now I take it to potluck dinners and come home with an empty dish! -Julie Jahn, Decatur, Indiana

Contest-Winning Cajun Cabbage

Contest-Winning Cajun Cabbage

Contest-Winning Cajun Cabbage

Looking for a different treatment for cabbage? Try this spicy cheese-topped dish that I adapted from a friend's recipe. I added a little of this and that until it tasted the way I wanted. Not only do my husband and kids like it, I get rave reviews when I make it for company or church functions. —Bobbie Soileau, Opelousas, Louisiana

Grilled Vegetable Platter

Grilled Vegetable Platter

Grilled Vegetable Platter

The best of summer in one dish! These pretty veggies are meant for entertaining. Grilling brings out their natural sweetness, and the easy marinade really kicks up the flavor. —Heidi Hall, North St. Paul, Minnesota

Hash Brown Casserole

Hash Brown Casserole

Hash Brown Casserole

People always go back for seconds whenever I serve these rich, creamy potatoes. This casserole is a snap to fix using quick convenient packaged ingredients. It travels well,too. — Susan Auten, Dallas, Georgia
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