Winning Recipes

When I turned 40, I decided to live a healthier lifestyle, which included cooking healthier for my family. I make...

Signature Mediterranean ingredients—including basil, tomatoes, feta and phyllo—meld beautifully in this fresh and airy flatbread-like dish. —Diane Halferty, Corpus Christi,...

My gelatin ring gets a tropical twist from coconut, pineapple and macadamia nuts. It's a wonderful anytime treat. Now that...

Making ice cream goes smoothly when you do prep work in advance. I make the custard ahead and refrigerate it...

When peaches are in season, this recipe is at the top of my list to make. The pureed fruit lends...

Since my husband is a cherry grower, I had our grandsons help me develop an ice cream recipe that used...

I found this recipe several years ago and make it whenever I have the opportunity. One thing I like about...

The custard-like ice cream is so rich and creamy that it tastes like you fussed for hours. But it's easy...

My daughters always want to put this rocky road ice cream in cones just like the ice cream shops do....

I've tried assorted appetizers before, but this one is a surefire people-pleaser. The thick bacon cheese dip has lots of...

This cheesy recipe is way tastier than any other cauliflower soup I've tried! We like it with hot pepper sauce...

We have a cow, so homemade ice cream is a regular dessert in our household. This creamy mint chocolate chip...

I found this recipe years ago and have been taking it to ice cream socials ever since. But you won't...

Meals are even more memorable when I compliment them with this light zucchini bread with pineapple. The zucchini makes it...

A southern specialty, sometimes called breakfast shrimp, this shrimp and grits recipe tastes fantastic for brunch or dinner, or anytime...

Cook with confidence when you make the grand prize winning recipes that soared to the top of Taste of Home's...