Contest-Winning Neapolitan Cheesecake
Total TimePrep: 45 min. Bake: 65 min. + chilling
I took this cheesecake to a community event and it was the star of the evening! An unknown gentleman actually got down on his knees to thank me for this beautiful, absolutely scrumptious slice of heaven!
Fantastic! Delicious! Amazing! So good! You need to try this if you like baked cheesecakes! Instead of the recommended garnish, I just covered the cheesecake in a dark chocolate ganache and drizzled it with white chocolate- also stunning and very tasty! Received many compliments on this cheesecake! I made it in a 10 inch pan but still baked for about as long as the recipe recommended.
This is not a "mix and go" cake, but for a special occasion - my baby's 21st birthday - it was perfect. It requires a night's refrigeration, so start a day ahead of time...The flavors mix perfectly, and even in my two-left-hands it came really pretty.The crust adds some crunch to this smooth wonderful treat.Get your cholesterol medication and eat a slice!