End your meal with a special treat. These tasty dessert crepes are stuffed with fruit, chocolate spread and other sweet fillings.
Our Best Recipes for Dessert Crepes
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Chocolate Cherry Crepes
One of the reasons that we love this impressive-looking recipe is that it's easy to make. We prepare the crepes and filling in advance, and assemble them and add the topping just before serving. —Taste of Home Test Kitchen
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Fruit-Topped Blintzes
My mother is a wonderful cook who always likes to prepare (and improve on!) dishes she has sampled at restaurants. That's what I did with these blintzes, and my family loves my fruity version even more than the original.
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Creamy Strawberry Crepes
Creamy strawberry crepes are stuffed with a citrusy, fruity cream cheese filling and garnished with fresh berries. It's enough to make you say "ooh-la-la!"
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Chocolate-Hazelnut Banana Crepes
Here is a simple and delicious treat featuring a thin, tender crepe stuffed with a creamy chocolate-hazelnut spread and bananas lightly sauteed in brown sugar and butter. It tastes elegant but takes so little effort. —Cathy Hall, Lyndhurst, Virginia
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Tiramisu Crepes
Delicate crepes, filled with creamy mascarpone cheese and laced with vanilla and a hint of coffee liqueur, always make for a mouthwatering treat. They're special in every way. —Karen S. Shelton, Collierville, Tennessee
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Banana Crepes
I like to serve this impressive treat at parties. The pleasant banana-orange flavor makes it wonderful for dinner or brunch. —Freda Becker, Garrettsville, Ohio
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