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Mushroom Side Dishes

Looking for mushroom side dishes? Find mushroom side dishes including delicious side dishes made from mushrooms and more mushroom side dish recipes and ideas.

Baked Mushroom Rice

Baked Mushroom Rice

Baked Mushroom Rice

With fresh mushrooms and a nice blend of seasonings, this rice recipe complements any meat you serve as a main course. Best of all, it cooks in one pot for a no-hassle dish.—Alcy Thorne, Los Molinos, California

Three-Rice Pilaf

Three-Rice Pilaf

Three-Rice Pilaf

My family's favorite rice dish is this tempting medley of white, brown and wild rice. I prepare it as a side dish or a stuffing. In fall I add chopped dried apricots, and for the holidays I mix in dried cranberries. My guests always ask for seconds. -Ricki Bingham, Ogden, Utah

Vegetable Kabobs with Rice

Vegetable Kabobs with Rice

Vegetable Kabobs with Rice

My husband and I like gardening, and these kabobs are a fun way to enjoy our fresh vegetables. They're so easy to make and they can grill right along the main course. -Nancy Johnson, Connersville, Indiana
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Special Herb Dressing

Special Herb Dressing

Special Herb Dressing

Our budget was tight when our children were small, so I cooked with ground beef often. Nowadays, I make this creative casserole simply because we love it! —Trudy Williams, Shannonville, Ontario

Spaghetti Squash Casserole Bake

Spaghetti Squash Casserole Bake

Spaghetti Squash Casserole Bake

Don't be fooled by this casserole—it only looks complicated! One of our daughters passed the recipe on, along with squash from her first garden. —Glenafa Vrchota, Mason City, Iowa

Sausage and Rice Casserole Side Dish

Sausage and Rice Casserole Side Dish

Sausage and Rice Casserole Side Dish

When company's coming or when I need a quick-and-easy dish to pass, this is my hands-down favorite. A neighbor introduced me to the delicious combination of fluffy rice and sage-seasoned sausage. One forkful was all it took to convince me that I'd found a winner.

Creamy Mushroom-Potato Bake

Creamy Mushroom-Potato Bake

Creamy Mushroom-Potato Bake

The day I first made this, we'd invited a neighbor—a bachelor farmer—over, and I wanted to fix something hearty. It was a hit instantly. These days, our three sons enjoy it as a change from regular mashed potatoes. We've found that it's best served with beef...either with or without gravy. —Kathy Smith, Granger, Indiana

Green Beans with Mushrooms

Green Beans with Mushrooms

Green Beans with Mushrooms

This is a tried-and-true favorite! After I first tried this recipe, my family liked it so much they requested it at least once a week! Luckily, it's easy to prepare.

Wild Rice Pancakes

Wild Rice Pancakes

Wild Rice Pancakes

This recipe is a traditional favorite in Minnesota, where wild rice is widely harvested. These fritter-like pancakes are great for brunch or even a light supper.

Northwoods Wild Rice

Northwoods Wild Rice

Northwoods Wild Rice

My recipe uses a product native to the north-central United States, wild rice. Wild rice is not a rice at all, but rather a grass seed. It was a staple in the diet of the early American Indians and remains a favorite today because of its crunchy texture. This dish is especially good served with poultry.

Broccoli Noodle Side Dish

Broccoli Noodle Side Dish

Broccoli Noodle Side Dish

Broccoli Noodle Side Dish is colorful and satisfying, relates Louise Saluti of East Sandwich, Massachusetts.
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