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Low Carb Recipes

Looking for low carb recipes? Find low carb recipes for a healthy meal including low carb breakfast recipes, low carb chicken recipes, and more low carb recipes.

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Honey Horseradish Dip

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Ann Marie Eberhart
We love having appetizers on Friday night instead of a meal, and during the summer we enjoy cooler foods. This has just the right amount of zing. —Ann Marie Eberhart, Gig Harbor, Washington
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Auntie Ann's Eggplant Relish

Auntie Ann's Eggplant Relish

Auntie Ann's Eggplant Relish

"THIS IS my favorite of Auntie Ann's dishes, and one that I enjoy making, too! Only difference is, my aunt likes to serve it cold, as relish, and I prefer to serve it warm. On a piece of garlic toast, it makes a wonderful appetizer!"

Quick Corned Beef Hash

Quick Corned Beef Hash

Quick Corned Beef Hash

Chock-full of eggs, potatoes and meat, this hearty breakfast scramble would be tasty any time of day. Serve with Texas toast and wait for the compliments. Susanna Bellamy - Cremona, Alberta

Creamy Seafood Bisque

Creamy Seafood Bisque

Creamy Seafood Bisque

This deceptively simple bisque makes a special first course or even a casual meal with a salad or bread. I like to top bowlfuls with shredded Parmesan cheese and green onions.
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Rosemary Peas 'N' Squash

Rosemary Peas 'N' Squash

Rosemary Peas 'N' Squash

The beauty of this recipe is that I can substitute any vegetables and still have a terrific side dish. I grow fresh rosemary and use it to season whatever garden bounty I harvest. Since zucchini is abundant almost every year, this recipe puts that to good use.—Emily R Chaney, Blue Hill, Maine

Shrimp Egg Foo Yong

Shrimp Egg Foo Yong

Shrimp Egg Foo Yong

Forget the Chinese takeout! You'll have fun making this colorful, crunchy and delicious version of an Asian classic at home in just 30 minutes. —Sherri Melotik, Oak Creek, Wisconsin

Rosemary Walnuts

Rosemary Walnuts

Rosemary Walnuts

My Aunt Mary started making this recipe years ago, and each time we visited her she would have a batch ready for us. The use of cayenne adds an unexpected zing to the savory combo of rosemary and walnuts. When you need a good housewarming or hostess gift, double the batch and save one for yourself. —Renee Ciancio, New Bern, North Carolina

Pumpkin Pie Coffee Creamer

Pumpkin Pie Coffee Creamer

Pumpkin Pie Coffee Creamer

Anyone who likes a cup of java is sure to enjoy this homemade stir-in. For a quick Christmas gift, put the creamer in a festive basket and add a fun mug or package of gourmet coffee.—Carol Forcum, Marion, Illinois

Warm Crab & Spinach Dip

Warm Crab & Spinach Dip

Warm Crab & Spinach Dip

In Maryland, we stayed at a hotel that sent guests home with a crab dip recipe and a spice pouch. Now I’ve made my own dip that rekindles memories of that trip. —Kristina Wenner, Jamison, Pennsylvania

Pumpkin Seed Spinach Salad

Pumpkin Seed Spinach Salad

Pumpkin Seed Spinach Salad

Here's a fresh new use for pumpkin seeds kernels. This sweet, light and tasty salad is studded with cranberries for attactive color. —Taste of Home Test Kitchen

Spinach & Gorgonzola Salad

Spinach & Gorgonzola Salad

Spinach & Gorgonzola Salad

This is an easily assembled recipe with a wonderful combination of flavors. Enjoy! —Nadine Mesch, Mount Healthy, Ohio

Almond-Coconut Lemon Bars

Almond-Coconut Lemon Bars

Almond-Coconut Lemon Bars

Give traditional lemon bars a tasty twist with the addition of almonds and coconut. —Taste of Home Test Kitchen

Roasted Italian Vegetables

Roasted Italian Vegetables

Roasted Italian Vegetables

This buttery medley of oven-baked vegetables is ideal with fish or most any meat. Zucchini and orange pepper make it colorful, but feel free to substitute yellow summer squash or red or green pepper.

Best-Ever Lamb Chops for 2

Best-Ever Lamb Chops for 2

Best-Ever Lamb Chops for 2

Need an easy dinner fix for two tonight? Try this! "My mom just loved a good lamb chop, and this easy recipe was her favorite way to have them. I've also grilled these chops with great results." Kim Mundy - Visalia, CA

Parmesan Pork Tenderloin

Parmesan Pork Tenderloin

Parmesan Pork Tenderloin

"Being of Danish descent, I'm fond of pork dishes. This is one of my own creations," shares John Hansen of Marstons Mills, Massachusetts. "We've enjoyed this on many occasions-it can be made ahead when you're expecting company."

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Creamy Turkey Noodle Soup

Creamy Turkey Noodle Soup

Creamy Turkey Noodle Soup

I was honored when my fireman son-in-law asked to add this recipe to their firehouse cookbook. You can prepare parts of this turkey soup ahead of time and then assemble when ready. Serve with crunchy-crusted bread. —Carol Perkins, Washington, Missouri

Snap Pea Salad

Snap Pea Salad

Snap Pea Salad

When snap peas are in season, we can’t resist making this crunchy salad. I usually serve it cold, but it's also good warm, with the peas straight from the pot. —Jean Ecos, Hartland, Wisconsin

Warm Crab & Spinach Dip

Warm Crab & Spinach Dip

Warm Crab & Spinach Dip

In Maryland, we stayed at a hotel that sent guests home with a crab dip recipe and a spice pouch. Now I’ve made my own dip that rekindles memories of that trip. —Kristina Wenner, Jamison, Pennsylvania
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