Cashew Candy Crunch
Total Time
Prep: 10 min. Cook: 30 min. + cooling
Makes
2-1/4 pounds
Updated: Sep. 30, 2022
I started making brittle in the mid 1970s and have been using this recipe for about 30 years. One year, I made more than 170 pounds of this brittle to give to my customers at Christmas. —Jim Merchant, Vinton, Iowa