Touch-of-Gold Christmas Trees
You can decorate these pretty Christmas trees with other types of sprinkles if you don't have the gold dust. The filling alone makes the cookies special and so delicious! —Linda Sweet, Cornwall, New York
Ingredients
- 1-1/2 cups butter, softened
- 1 cup sugar
- 1 large egg
- 2 tablespoons 2% milk
- 1 teaspoon almond extract
- 1 teaspoon vanilla extract
- 3-1/2 cups all-purpose flour
- 1 teaspoon baking powder
- 2/3 cup Nutella
- Gold pearl dust
Reviews
Made this spritz recipe over the weekend. Turned out great! I do different colors and flavors for different designs. No need to chill this recipe and it worked fine in my cookie press.
Can these cookies be made using cookie cutters instead of a cookie press?
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Great Receipe! works very well with cookie press. Made pumpkin design at Halloween and Thanksgiving. Big hit with everyone. I have even baked cookies and frozen. Then filled them when I needed them.